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Domaine de Chevalier blanc 2020 Pessac Leognan

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Domaine de Chevalier blanc 2020 Pessac Leognan

Art.Nr.:: 2020007593
GTIN/EAN:
Lieferzeit:: SUB-Auslieferung in Folgejahren (Ausland abweichend)
Lagerbestand:: Stück
Inhalt in Liter:: 0.75
Ursprungsland:: Frankreich
Region:: Bordeaux
Lage:: Pessac Leognan
Rebsorte(n):: 70 % Sauvignon 30 % Semillion
Parker Punkte:: 94-96
James Suckling:: 96-97
Vinous:: 91-93
Falstaff:: 94-96
Bodenformation:: Kalksteinunterlage mit dünner Auflage aus rotem Lehmsand (Barsac Red Sands)
Qualitätsstufe:: Cru Classe de Graves | Pessac Leognan AOC
Ausbau::: 18 Monate im Barrique (35% neu) auf der Feinhefe
Geschmack:: trocken
Verschlussart:: Naturkorken
Lagerpotenzial ab Jahrgang:: 12 – 15 Jahre
dekantieren / karaffieren:: ja. karaffieren – 1-2 Std. vor Genuss
Trinktemperatur (in Grad °C):: 10 – 12
Glasempfehlung:: Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:: Ein Klassiker | oft ganz vorne dabei
Alkoholgehalt in Vol.%:: 13.50
Allergene:: enthält Sulfite
Herstelleradresse / Inverkehrbringer / Herkunftsangabe:: Domaine de Chevalier 102 Chemin Mignoy | 33850 Leognan | Frankreich

119,00 EUR

158,67 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Beschreibung

Die Degustationsnotiz des Wine Advocate zum Domaine de Chevalier blanc 2020 Pessac Leognan :

The 2020 Domaine de Chevalier Blanc bursts with notions of ripe yellow apples, juicy pears and lime blossoms, plus hints of blanched almonds, yuzu zest and wet pebbles. The medium to full-bodied palate delivers impactful apple and citrus flavors with a racy backbone and seductive oiliness to the texture, finishing long and minerally.

96-97 Suckling-Punkte für den Domaine de Chevalier 2020

James Suckling schreibt zum Domaine de Chevalier blanc 2020 Pessac Leognan Folgendes:

A dense, creamy DC white with lots of rich cooked-apple, mineral, cream and praline character. It’s full and very layered with chewy intensity and a long, bitter-lemon and almost honey finish. Pretty phenolic tension, too.

91-93 Punkte vom Vinous-Team für den Domaine de Chevalier 2020

Das meint die Vinous-Mannschaft um Antonio Galloni zum Domaine de Chevalier:

The 2020 Domaine de Chevalier Blanc was cropped at 43hl/ha and will spend 18 months in barrel. It has a very composed bouquet of green apple, kiwi fruit, crushed rock and dried white flower aromas. There is nothing extravagant on the nose, but it is beautifully defined. The palate is medium-bodied with a fine bead of acidity, displaying light honeyed notes on the entry mixed with chamomile and almond and hints of marzipan. Very harmonious from start to finish, this is a refined and classy Domaine de Chevalier Blanc.

Vom Falstaff-Magazin mit 94-96 Punkten bewertet

Mittleres Goldgelb, Silberreflexe. Mit kandierten Orangenzesten unterlegte gelbe Tropenfrucht, frische Mango, reifer Pfirsich, ein Hauch von Verveine, Ingwer, weiße Blüten, mineralischer Touch. Saftig, komplex und elegant, feinfruchtige Textur, ein Hauch von Kräuterwürze und Minze, integrierte Säurestruktur, bereits sehr harmon- isch und lange anhaftend, sicheres Zukunftspotenzial.

Fassmusterbewertung

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Dieses Produkt ist z.B. kompatibel zu:

La Chapelle de la Mission Haut Brion 2020 Pessac Leognan

Jeb Dunnuck zum La Chapelle de la Mission Haut Brion 2020 Pessac Leognan:

Looking at the reds, the 2020 La Chapelle De La Mission Haut-Brion is flat-out stunning and unquestionably a great wine in its own right. Cassis, black raspberries, tobacco, and sandalwood are just some of its nuances, and it's medium to full-bodied, with incredible elegance, fine tannins, and a great finish. In general, 2020 isn't the best vintage for the second wines, but you wouldn't know that from tasting this beauty.

Die Degustationsnotiz des Wine Advocate zum La Chapelle de la Mission Haut Brion 2020 Pessac Leognan:

A blend of 44.7% Merlot and 55.3% Cabernet Sauvignon, the 2020 La Chapelle de la Mission Haut-Brion has an alcohol of 14.3%. It rolls effortlessly out of the glass with seducing notes of warm black plums, black cherry compote and blackberry pie, plus suggestions of lavender, crushed rocks and underbrush with a hint of sassafras. The medium-bodied palate is delicately played and refreshing, offering lots of soft-spoken black fruit and earthy layers with a soft texture and seamless acidity, finishing with a spicy kick.

James Suckling schreibt zum La Chapelle de la Mission Haut Brion 2020 Pessac Leognan Folgendes:

A powerful 2020 for a second wine with blackberry, black olive and blueberry aromas and flavors. Blackcurrants as well. It’s full-bodied yet racy and structured with a long and intense finish. Give it three or four years to soften. Better after 2026.

La Chapelle de la Mission Haut Brion 2020 Pessac Leognan vom Falstaff-Magazin bewertet:

Kräftiges Rubingranat, violette Reflexe, dezente Randaufhellung. Zart tabakig unterlegte Herzkirschen, zart nach Pflaumen, etwas Kardamom und Gewürznelken. Mitterer Körper, saftig und elegant, gute Balance und Frische, integrierte Tannine, mineralisch im Abgang, bereits gut entwickelt und antrinkbar

88,00 EUR
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Chateau Malartic Lagraviere 2020 Pessac Leognan

Den Chateau Malartic Lagraviere 2020 Pessac Leognan beschreibt William Kelley wie folgt:
Aromas of cassis, plums, pencil shavings and spices introduce the 2020 Malartic Lagravière, a medium to full-bodied, supple and seamless wine with a deep core of fruit, polished tannins and succulent acids. This nicely balanced, suave and flavorful Pessac will offer a broad drinking window.

Den Chateau Malartic Lagraviere 2020 Pessac Leognan beschreibt James Suckling wie folgt:
Blackberries and licorice with blackcurrants. Mushroom, too. Medium to full body. Creamy and soft tannins that are fine textured. Delicious finish. Racy, polished and sophisticated. Drink after 2026.

95 Punkte von Jeb Dunnuck für den Chateau Malartic Lagraviere 2020 Pessac Leognan

Den Chateau Malartic Lagraviere 2020 Pessac Leognan beschreibt Jeb Dunnuck wie folgt:
Coming in at close to equal parts Cabernet Sauvignon and Merlot, the 2020 Château Malartic-Lagravière is another brilliant 2020 Pessac-Léognan with loads to offer. Expressive notes of red and black fruit, sweet tobacco, lead pencil, and camphor all emerge on the nose, and it's medium to full-bodied on the palate, with a forward, seamless, sexy profile that already offers pleasure. The tannins are present yet integrated and perfectly ripe, it's balanced, and I suspect it will evolve for a solid two decades or more. Tasted twice. The blend is 50.4% Cabernet Sauvignon, 47.8% Merlot, and the rest Cabernet Franc that hit 14.2% natural alcohol.

93 Punkte vom Falstaff für den Chateau Malartic Lagraviere 2020 Pessac Leognan

Den Chateau Malartic Lagraviere 2020 Pessac Leognan beschreibt Fallstaff wie folgt:
Tiefdunkles Rubingranat, violette Reflexe, dunkler Kern, zarte Randaufhellung. Zart nach Gewürznelken und Vanille, reife Zwetschkenfrucht, kandierte Orangenzesten und Nugat. Saftig, rote Kirschfrucht, integrierte Tannine, mineralisch-salzig im Abgang, gute Frische, bereits entwickelt und zugänglich.

48,95 EUR
65,27 EUR pro l

Chateau Latour Martillac 2020 Pessac Leognan

Den Chateau Latour Martillac 2020 Pessac Leognan beschreibt William Kelley wie folgt:
Complex aromas of cherries, raspberries, rose petals, bay leaf and spices introduce the 2020 Latour Martillac, a medium to full-bodied, fleshy, lively wine with good depth and excellent balance. It represents an improvement on the 2019.

Den Chateau Latour Martillac 2020 Pessac Leognan beschreibt James Suckling wie folgt:
Pristine dark berries with chocolate, black licorice, nut shell and graphite. Some wet stones, too. Full and muscular with an array of well-grained, meaty tannins that unfold seamlessly throughout the bold, dark-fruited palate. So much going on here. Long length with a creamy, chocolaty finish. Try after 2026.

94 Punkte von Jeb Dunnuck für den Chateau Latour Martillac 2020 Pessac Leognan

Den Chateau Latour Martillac 2020 Pessac Leognan beschreibt Jeb Dunnuck wie folgt:
Another beautiful Pessac from 2020, the 2020 Château Latour-Martillac has a textbook bouquet of smoky red and black fruits, spring flowers, truffly earth, and smoked tobacco. With a lush, round, medium to full-bodied mouthfeel, it has ripe tannins, some classic Graves sexiness, and a great finish. It's going to benefit from 5-6 years of bottle age and keep for 15-20 years.

93 Punkte vom Falstaff für den Chateau Latour Martillac 2020 Pessac Leognan

Den Chateau Latour Martillac 2020 Pessac Leognan beschreibt Fallstaff wie folgt:
Dunkles Rubingranat, violette Reflexe, dunkler Kern, zarte Randaufhellung. Kandierte Orangenzesten, etwas Lakritze und reife Pflaumen, ein Hauch von Vanille und Edelholz. Saftig, reife Kirschen, lebendige Struktur, reife Tannine, zart schokoladig, elegant und gut anhaftend, zeigt Länge und Entwicklungspotenzial.

Nicht käuflich

Chateau Larrivet Haut Brion 2020 Pessac Leognan

Den Chateau Larrivet Haut Brion 2020 Pessac Leognan beschreibt William Kelley wie folgt:
The 2020 Larrivet Haut-Brion bursts with aromas of red berries, vine smoke, orange rind and petals, followed by a medium to full-bodied, lively and complete palate built around powdery tannins and vibrant fruit flavors. The team employed some whole bunch for their old vine Cabernet Franc this year, and the results are excellent. This is an impressively vibrant, harmonious wine from this address.

Den Chateau Larrivet Haut Brion 2020 Pessac Leognan beschreibt James Suckling wie folgt:
Aromas of black cherries and currants with cloves and licorice, some dark chocolate and wet earth. Medium-bodied with an array of ripe, juicy tannins and a chalky texture. Vivid and succulent with dark fruits and a polished finish. Hints of nut shell and iodine at the end. Try after 2024.

95 Punkte von Jeb Dunnuck für den Chateau Larrivet Haut Brion 2020 Pessac Leognan

Den Chateau Larrivet Haut Brion 2020 Pessac Leognan beschreibt Jeb Dunnuck wie folgt:
The 2020 Château Larrivet Haut-Brion is a gorgeous, incredibly satisfying Pessac, and it's certainly up with the finest vintages I've tasted from this estate. It has lots of red, blue, and black fruits as well as ample spice, leafy tobacco, truffle, and smoked earth, and it develops a beautiful sense of complexity and nuance with time in the glass. Medium to full-bodied on the palate, it shows the vibrant, elegant style of the vintage, has ripe tannins, perfect overall balance, and a great finish. If you love a great Graves, buy a case of this beauty and enjoy over the next two decades. This estate continues to fly too far under the radar for most consumers.

Nicht käuflich

Chateau Haut Brion 2020 Pessac Leognan

Den Chateau Haut Brion 2020 Pessac Leognan beschreibt William Kelley wie folgt:
The 2020 Haut-Brion is more aromatically demonstrative than La Mission Haut-Brion, bursting with aromas of blackberries and raspberries mingled with licorice, cigar wrapper, pencil shavings and nicely integrated new oak. Full-bodied, ample and fleshy, it's rich and layered, with an enveloping core of fruit that's girdled by plenty of sweet, powdery tannin. Despite checking in at a similarly lofty alcoholic degree to the 2019, its more granular tannic profile tempers the vintage's sweetness of fruit and lends the wine a more classically proportioned, and more classically structured, profile.

James Suckling schreibt zum Chateau Haut Brion 2020 Pessac Leognan Folgendes:
Aromas of blackberry, licorice, tile, stone and mocha. Tobacco and cigar, too. They follow through to a full body with ultra-fine tannins that go on and on. Sophisticated ripe fruit in the center palate with a brightness. Tangerines in the finish. Very supple and savory at the end, in a classy way. Reminds me of the 1998. Already so attractive, but it will reward you much more after 2028.

100 Punkte von Jeb Dunnuck für den Chateau Haut Brion 2020 Pessac Leognan

Den Chateau Haut Brion 2020 Pessac Leognan beschreibt Jeb Dunnuck wie folgt:
I finished my trip through Bordeaux with the 2020 Château Haut-Brion, and it was certainly a fitting cap to the trip. Revealing a deep ruby/plum hue, the 2020 exhibits extraordinary aromatics of ripe black fruits, scorched earth, cold fireplace, and acacia flowers. An absolute blockbuster on the palate, this structured, full-bodied, massively concentrated Pessac builds incrementally, with ultra-fine tannins, a deep, layered mid-palate, and a great, great finish. Richer and more concentrated than both the 2018 and 2019 (there are some similarities to 2010), this is a legend in the making. The blend is 42.8% Merlot, 39.7% Cabernet Sauvignon, and the balance Cabernet Franc, all of which will spend 15-18 months in 77% new French oak. Hide bottles for a decade, and it should evolve for 50-75 years.

100 Punkte vom Falstaff für den Chateau Haut Brion 2020 Pessac Leognan

Den Chateau Haut Brion 2020 Pessac Leognan beschreibt Fallstaff wie folgt:
Dunkles Rubingranat, violette Reflexe, tiefer Kern, zarte Randaufhellung. Dunkle Waldbeeren, ein Hauch von Edelholz, reife Kirschen, zarte florale Nuancen nach kandierten Veilchen, süßer Tabak, sehr einladendes Bukett. Komplex, saftig, rotbeerige Textur, gut integrierte, reife Tannine, feine Süße im Abgang, wirkt bereits sehr in sich ruhend, große Länge, ein toller Speisenbegleiter, sichere Zukunft. (2025–2065)

699,00 EUR
932,00 EUR pro l

Chateau Malartic Lagraviere blanc 2020 Pessac Leognan

Straight-up classic notes of honeyed pineapple, chalky minerality, minty herbs, and spicy nuances emerge from the 2020 Château Malartic-Lagravière Blanc, a deep, richly textured, medium to full-bodied white with nicely integrated acidity, beautiful overall balance, and a great finish. It's one of the finest whites I've tasted from this château and is well worth seeking out. I like it today, yet it should have 10-12 years or more of prime drinking as well.

Die Degustationsnotiz des Wine Advocate zum Chateau Malartic Lagraviere blanc 2020 Pessac Leognan :

The 2020 Malartic Lagravière Blanc has turned out nicely in bottle, offering up aromas of sweet citrus oil, pastry cream, crushed mint and Sauvignon botanicals, followed by a medium to full-bodied, satiny and fleshy palate that's relatively textural without veering into outright unctuosity. This will appeal to readers who appreciate Sauvignon-dominant Bordeaux blends.

James Suckling schreibt zum Chateau Malartic Lagraviere blanc 2020 Pessac Leognan Folgendes:
Aromas of spearmint, fresh thyme, pears, green papaya and white lilies. Full-bodied, with beautiful structure and depth. Gorgeous fruit and intensity. Long and flavorful. So enjoyable now but will improve beautifully with age. Better in a year or two.

94 Punkte vom Vinous-Team für den Chateau Malartic Lagraviere blanc 2020 Pessac Leognan

Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Malartic Lagraviere:

er schliesst seine Verkostungsnotiz mit dem Satz " This is a Stand out"

Vom Falstaff-Magazin wie folgt bewertet

Helles Grüngelb, silberfarbene Reflexe. Feinwürzig unterlegte reife gelbe Tropenfrucht, rauchig-nussiger Touch, ein Hauch von Stachelbeeren, mineralisch. Komplex, frisches weißes Kernobst, dezente Fruchtsüße, elegant und gut anhaftend, zeigt Länge und Reifepotenzial, ein facettenreicher Begleiter bei Tisch.

59,90 EUR
79,87 EUR pro l

Chateau La Garde rouge 2020 Pessac Leognan

Den Chateau La Garde rouge 2020 Pessac Leognan beschreibt Jeb Dunnuck wie folgt:
Mulled red and black fruits, chocolate, Asian spices, and dried herbs all emerge from the 2020 Château La Garde, a medium to full-bodied, nicely balanced, textured Pessac that stays nicely focused and elegant on the palate. This outstanding effort will evolve for 10-15 years if well stored.

James Suckling schreibt zum Chateau La Garde rouge 2020 Pessac Leognan Folgendes:
Black berry fruit, gravel, bark, tobacco leaves and iodine here. It’s medium-bodied, savory and pleasantly austere, with fine tannins. Rusty elements. Drink in 2025.

Die Degustationsnotiz des Wine Advocate zum Chateau La Garde rouge 2020 Pessac Leognan :
Deep purple-black colored, the 2020 la Garde rolls out of the glass with bright, expressive notes of Morello cherries, redcurrant jelly and plum preserves, plus hints of dark chocolate, dried herbs and pencil shavings. The medium-bodied palate delivers mouth-filling, crunchy black fruits with a lively backbone and approachable, grainy tannins, finishing on an earthy note.

90-92 Punkte vom Vinous-Team für den Chateau La Garde 2020

Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau La Garde:
The 2020 Château La Garde is a little muted at first, opening gradually to display blackberry, brine, pitted olives and light undergrowth scents, coalescing nicely with aeration. The palate is medium-bodied, crisp and focused, with fine-grained tannins, a fine bead of acidity and good grip on the finish. This estate has been a little inconsistent of late, but this is certainly one of the better vintages that I have tasted from barrel.

Vom Falstaff-Magazin mit 90-92 Punkten bewertet
Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zart tabakig, Lakritze, schwarze Beerenfrucht, kandierte Orangenzesten, mineralischer Touch. Saftig, gute Komplexität, reife Pflaumen, integrierte Tannine, mineralisch, etwas Nougat im Nachhall, bleibt haften, verfügt über Entwicklungspotenzial.

22,50 EUR
30,00 EUR pro l

Haut Bailly II 2020 Pessac Leognan

Die Degustationsnotiz des Wine Advocate zum Haut Bailly II 2020 Pessac Leognan :
Composed of 46% Cabernet Sauvignon and 54% Merlot, the 2020 Haut-Bailly II was harvested from the 9th to 25th of September. Deep garnet-purple in color, it skips out of the glass with easy-breezy notes of cassis, fresh black plums and raspberry leaves, plus hints of wild thyme, tilled soil and ground cloves. The medium-bodied palate is soft and juicy with just enough black fruit and savory flavors and a refreshing finish.

95-96 Sucklingpunkte für den Haut Bailly II 2020 Pessac Leognan

Den Haut Bailly II 2020 Pessac Leognan beschreibt James Suckling wie folgt:
96-96 Lots of blackcurrant with crushed stone, licorice, iodine and graphite. Blue fruit, too. It’s full-bodied with firm, chewy tannins that are refined and polished. Seamless. Excellent second wine.

91-93 Punkte vom Vinous-Team für den Chateau Haut Bailly II 2020

Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Haut Bailly II:
The 2020 Haut-Bailly II was picked September 9–25. It offers a mélange of red and black fruit on the nose, hints of morels/undergrowth lending complexity, then becoming more floral with aeration, all quite mercurial in the glass. The palate is medium-bodied with sappy black fruit that gently grips. Very marine in style, shucked oyster shells infusing the sappy finish, which leaves an impressively long aftertaste considering this is the Deuxième Vin. Excellent.

Vom Falstaff-Magazin mit 91-93 Punkten bewertet
Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zarte Edelholzwürze, tabakig, ein Hauch von Kirschen und Nougat, Anklänge von Vanille. Mittlere Komplexität, rotbeeriger Touch, salzige Mineralität, gute Frische, Kirschen im Nachhall, zitroniger Rückgeschmack.

40,95 EUR
54,60 EUR pro l