Chateau Saint Pierre 2022 Saint Julien
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Den Chateau Saint Pierre 2022 Saint Julien beschreibt William Kelley wie folgt: A particular success for this estate, the 2022 Saint-Pierre offers up aromas of cassis, licorice and violets, followed by a medium to full-bodied, rich and fleshy palate that's lively and sapid, with powdery structuring tannins and a penetrating finish. Its tannic weight tempers the wine's sweetness of fruit to deliver a classy, nicely balanced result.
Den Chateau Saint Pierre 2022 Saint Julien beschreibt Jeb Dunnuck wie folgt: A real "wow" wine in the making, the 2022 Château Saint-Pierre (Saint-Julien) checks in as 80% Cabernet Sauvignon, 12% Merlot, 6% Cabernet Franc, and the rest Petit Verdot. This darker, powerful wine offers up loads of pure cassis and black cherry-like fruits as well as ample chocolate, graphite, and lead pencil nuances. Full-bodied, concentrated, and structured, it nevertheless stays pure, impeccably balanced, and shows a real sense of elegance. The alcohol here is 13.9% and the élevage is in 48% new French oak. Tasted twice with consistent notes.
Den Chateau Saint Pierre 2022 Saint Julien beschreibt Fallstaff wie folgt: Tiefdunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Zarte Pflaumenfrucht, rote Kirschen sind unterlegt, ein Hauch von Mandarinenzesten. Saftig, engmaschig, reife Kirschen, frisch strukturiert, mineralisch und gut anhaftend, feine Pflaumenfrucht im Nachhall, zeigt Länge und Potenzial.
Den Chateau Saint Pierre 2022 Saint Julien beschreibt Jeff Leve wie folgt: 94-96
Concentrated, lush, deep, ripe, full, and intense, the fruits are elegant, creamy, ripe, and polished. There is a purity to the fruits, and a sensuality to the texture that really works here this year. The wine blends 75% Cabernet Sauvignon, 15% Merlot, and 10% Petit Verdot. 13.9% ABV. Drink from 2025-2045.
Den Chateau Saint Pierre 2022 Saint Julien beschreibt der Georgina Hindle wie folgt: 94
Smells dark and deep; dark chocolate, savoury liquorice spice and ripe fruit. Joyously fruity and juicy on the palate with a salty tang that really carries the freshness and sense of minerality. I love the frame and the flavour with intensely grippy tannins but it works, excellently presented with flow and movement, direction and finesse. Cool and classic with great mineral markers of salt, liquorice and crushed stones. Feels sophisticated and really compelling, a great surprise and top buy. 2% Petit Verdot completes the blend. Harvest 12-26 September. Yield of 34hl/ha.
VINOUS (NEAL MARTIN) : 94-96 / 100