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Chateau Reynon 2020 rouge Premier Cotes de Bordeaux

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Chateau Reynon 2020 rouge Premier Cotes de Bordeaux

Art.Nr.:: 2020007510
GTIN/EAN:: 3760036910205
Lieferzeit:: 2-5 Werktage (Ausland abweichend)
Lagerbestand:: Stück
Inhalt in Liter:: 0.75
Ursprungsland:: Frankreich
Region:: Bordeaux
Lage:: Cotes de Bordeaux
Rebsorte(n):: Merlot | Cabernet Franc | Cabernet Sauvignon
Parker Punkte:: 87-89
James Suckling:: 90-91
Vinous:: 87-89
Falstaff:: 91-93
Bodenformation:: Tiefgründiger Kiesboden auf tonigem Untergrund mit guter Drainage
Qualitätsstufe:: Cotes de Bordeaux AOC
Ausbau::: 12 Monate im Barrique. davon 30% neu
Geschmack:: trocken
Verschlussart:: Naturkorken
Lagerpotenzial ab Jahrgang:: 6 – 8 Jahre
dekantieren / karaffieren:: ja. karaffieren – 1-2 Std. vor Genuss
Trinktemperatur (in Grad °C):: 16 – 18
Glasempfehlung:: Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:: Smart Buy
Alkoholgehalt in Vol.%:: 14,00
Allergene:: enthält Sulfite
Herstelleradresse / Inverkehrbringer / Herkunftsangabe:: Denis Dubourdieu Domaines | Chateau Reynon - 33410 BEGUEY - FRANCE

14,90 EUR

19,87 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Beschreibung

Die Degustationsnotiz des Wine Advocate zum Chateau Reynon 2020 rouge Premier Cotes de Bordeaux :

The 2020 Reynon has a medium to deep garnet-purple color and straightforward notions of blackberry preserves and stewed black plums on the nose with touches of bouquet garni and tilled soil. The medium-bodied palate delivers a nice purity and intensity of black fruit flavors with soft tannins and a lively finish.

90-91 Suckling-Punkte für den Chateau Reynon 2020

James Suckling schreibt zum Chateau Reynon 2020 rouge Premier Cotes de Bordeaux Folgendes:

A firm, linear red with chewy, polished tannins. Dark fruit with some leaf and mushroom undertones. Will soften nicely in barrel.

87-89 Punkte vom Vinous-Team für den Chateau Reynon 2020

Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Reynon:

The 2020 Reynon has a vibrant blackberry, raspberry and marine scented nose, a bit oaky at the moment, though that will be assimilated with time. The palate is medium-bodied with dense black fruit, and again, the new oak is perhaps a little too vocal, dominating the finish rather than complementing it. Tasted twice with consistent notes

Vom Falstaff-Magazin mit 91-93 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zart nach Lakritze, schwarze Kirschen, ein Hauch von Cassis und Tabak. Mit Gewürznelk- en unterlegte reife rote Kirschenfrucht, feine Süße, zart nach Nougatkatamell, reife, intergrierte Tannine, mineralisch, feinwürziger Speisenbegleiter.

Fassmusterbewertung

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Dieses Produkt ist z.B. kompatibel zu:

Chateau Puygueraud 2020 Cotes de Bordeaux

Yohan Castaing im April 2023:
The 2020 Puygueraud, a blend of 88% Merlot and 12% Cabernet Franc growing in clay-limestone soils, exhibits intense and fresh aromas of violet, cassis, blueberry and spring flowers, followed by a medium to full-bodied, ample and fleshy mouthfeel; this is perfectly balanced and will improve with a bit more bottle age.

Den Chateau Puygueraud 2020 Cotes de Bordeaux beschreibt James Suckling wie folgt:
Lots of currants and blackberries with violets and dried flowers such as honeysuckle. Medium to full body. Firm and racy tannins, and a long and focused finish. Linear. Black earth undertones. Drink after 2027.

92 Punkte von Jeb Dunnuck für den Chateau Puygueraud 2020 Cotes de Bordeaux

Den Chateau Puygueraud 2020 Cotes de Bordeaux beschreibt Jeb Dunnuck wie folgt:
One of the best values out there, the 2020 Château Puygueraud reveals a beautiful, medium-bodied, elegant profile as well as ample cassis and more blue fruits, some violet, truffle, and floral notes, soft tannins, and outstanding length. It's a gem of a wine to enjoy over the coming 7-8 years, if not a decade.

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Lisa Perrotti Brown bewertet den Chateau Clos du Roy 2018 Fronsac wie folgt:
The 2018 Clos du Roy is made up of Merlot. Cabernet Franc. Cabernet Sauvignon and Malbec. Deep garnet-purple colored. it delivers profound baked plums. boysenberry and cassis notes with touches of chocolate box. underbrush and truffles. Medium to full-bodied and packed with generous black fruits. it has a velvety texture and lively line. finishing savory.

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90 Punkte von James Molsworth:
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Die Degustationsnotiz des Wine Advocate zum Chateau de la Huste 2020 Fronsac :
The 2020 de la Huste has a deep purple-black color, bursting from the glass with flamboyant notes of crushed blackberries, blueberry pie and ripe black raspberries, plus suggestions of violets, mocha and licorice. The medium to full-bodied palate is chock-full of juicy black and blue fruits, framed by ripe, rounded tannins and impressive freshness, finishing long and perfumed. A beautiful powerhouse!

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Chateau Clos du Roy 2019 Fronsac

James Suckling über den Chateau Clos du Roy 2019 Fronsac:
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Jeb Dunnuck im April 2022:
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92 Punkte vom Vinous-Team für den Chateau Clos du Roy 2019 Fronsac

Neal Martin zum Chateau Clos du Roy 2019 Fronsac:
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Den Chateau Gironville 2020 Haut Medoc beschreibt James Suckling wie folgt:
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Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau de Carlmagnus:
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