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Chateau La Garde rouge 2020 Pessac Leognan halbe Flasche 0.375L

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Chateau La Garde rouge 2020 Pessac Leognan halbe Flasche 0.375L

Art.Nr.:: 2023009664
GTIN/EAN:: 3258690049091
Lieferzeit:: 2-5 Werktage (Ausland abweichend)
Lagerbestand:: Stück
Inhalt in Liter:: 0.375
Ursprungsland:: Frankreich
Region:: Bordeaux
Lage:: Pessac Leognan
Rebsorte(n):: Merlot | Cabernet Sauvignon | Cabernet Franc | Petit Verdot.
James Suckling:: 91
Bodenformation:: Kalksteinunterlage mit dünner Auflage aus rotem Lehmsand (Barsac Red Sands)
Qualitätsstufe:: Pessac Leognan AOC
Ausbau::: 12-14 Monate im Barrique. davon 30% neu
Geschmack:: trocken
Verschlussart:: Naturkorken
Lagerpotenzial ab Jahrgang:: 12 – 15 Jahre
dekantieren / karaffieren:: ja. karaffieren – 1-2 Std. vor Genuss
Trinktemperatur (in Grad °C):: 16 – 18
Glasempfehlung:: Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:: Ein Klassiker | Smart Buy
Alkoholgehalt in Vol.%:: 14.00
Allergene:: enthält Sulfite
Herstelleradresse / Inverkehrbringer / Herkunftsangabe:: La Garde. B.P. 49. 35. rue de Bordeaux. 33290 Parempuyre. Frankreich
Mindestbestellmenge:: 6

13,95 EUR

37,20 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Beschreibung

0,375 Liter Flasche

Black berry fruit, gravel, bark, tobacco leaves and iodine here. It’s medium-bodied, savory and pleasantly austere, with fine tannins. Rusty elements. Drink in 2025.

Fassmusterbewertung

92-93 Sucklingpunkte für den Chateau La Garde rouge 2019 Pessac Leognan

James Suckling bewertet den Chateau La Garde rouge 2019 Pessac Leognan im Juni 2020:

A beautifully balanced young red with currant. chocolate and hazelnut aromas and flavors. Medium to full body. juicy tannins and a flavorful finish.

89-91 Punkte vom Vinous-Team für den Chateau La Garde rouge 2019 Pessac Leognan

Neal Martin bewertet den Chateau La Garde rouge 2019 Pessac Leognan im Juni 2020:

The 2019 La Garde. part of négociant Dourthe’s portfolio. has a lifted bouquet with floral iris and violet scents rendering this a more expressive La Garde than recent vintages. The palate is medium-bodied with grainy tannins. well judged acidity. slightly savory towards the finish that would benefit from a little more length. Otherwise this is a thoroughly enjoyable Pessac-Léognan.

Antonio Galloni bewertet den Chateau La Garde rouge 2019 Pessac Leognan im Juni 2020:

The 2019 La Garde is powerful and explosive in the glass. A rush of ripe red cherry. scorched earth. licorice. tobacco and gravel makes a strong opening impression. The 2019 has everything it needs to develop into a beautiful wine. it just needs time. This is an impressive showing.

Zu diesem Produkt empfehlen wir Ihnen:

Chateau Latour Martillac 2019 Pessac Leognan

James Suckling über den Chateau Latour Martillac 2019 Pessac Leognan:
Sweet berry, spice, tobacco and dried rose-petal aromas. Full-bodied with beautifully integrated tannins and a creamy, polished texture. Refined and complex. One of the best young bottles ever from here. Better after 2025.

92 Punkte vom Vinous-Team für den Chateau Latour Martillac 2019 Pessac Leognan

Antonio Galloni (Vinous) bewertet den Chateau Latour Martillac 2019 Pessac Leognan:
The 2019 Latour-Martillac is quite a bit more rustic and rough around the edges than I recall from the en primeur tastings. Wild cherry, smoke, leather, licorice, tobacco and incense are all jam packed into the wine's mid-weight frame. There is plenty of richness and overall intensity, but the contours are a bit chunky. Tasted two times.

93 Punkte vom Vinous-Team für den Chateau Latour Martillac 2019 Pessac Leognan

Und Neal Martin (Vinous) zum Chateau Latour Martillac 2019 Pessac Leognan:
The 2019 Latour-Martillac was a little perplexing from the barrel samples that I received a few months back. Now in bottle, here is the Pessac-Léognan I know, with ample blackberry, cedar, black olive and light marine scents on the nose. The palate is medium-bodied with sappy black fruit, quite fleshy but still nicely structured, and showing fine backbone on the sappy, white-pepper- and sage-tinged finish. Now this is promising.

93 Punkte vom Falstaff für den Chateau Latour Martillac 2019 Pessac Leognan

Der Chateau Latour Martillac 2019 Pessac Leognan am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, violette Reflexe, dezente Randaufhellung. Ein Hauch von Lakritze, zart nach Dörrpflaumen und dunkler Schokolade, kandierte Orangenzesten. Straff, dunkle Kirschen, etwas Kardamom, etwas kantige Tannine, mineralisch-kräuterwürzig im Abgang, Bitterschoko im Rückgeschmack.

34,50 EUR
46,00 EUR pro l

Dieses Produkt ist z.B. kompatibel zu:

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99 Sucklingpunkte für den Opus One 2016

James Suckling beschreibt den Opus One 2018 am 6. September 2021:

Extremely perfumed and floral with lavender, lilacs and violets to the sweet, ripe berries, such as blackberries and blackcurrants. Some slate and graphite, too. It’s full-bodied, yet ever so balanced and refined, with super fine tannins that last for minutes. Fresh herbs, such as bay leaf and lemon grass highlight the dark fruit. The quality of tannin is exquisite with wonderful polish and refinement. Lasts for minutes. So wonderful to taste now, but better after 2026.

Lisa Perrotti Brown beschreibt den Opus One 2016 am 26. Februar 2021:

Very deep garnet-purple in color, the 2018 Opus One soars out of the glass with bright, bold boysenberries, warm cassis and ripe, juicy black plums notes, plus emerging nuances of lilacs, oolong tea, cinnamon stick, tilled soil and black truffles. Medium to full-bodied, the palate is packed with tightly wound layers of crunchy black fruits, supported by firm, grainy tannins and fantastic freshness, finishing with lifted fruitiness and on a lingering mineral note.

Antonio Galloni im Februar 2021:

The 2018 Opus One is incredibly elegant and polished, right out of the bottle. Silky tannins and lifted, perfumed aromatics add to an impression of finesse that distinguishes the 2018 from some of the preceding vintages in a pretty big way. It will be interesting to see if the 2018 gains body with a bit of time in bottle. It is pretty rare for Opus One to be so approachable at this stage.

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Chateau Labegorce 2019 Margaux halbe Flasche 0.375L

halbe Flasche 0.375 Liter

92 Sucklingpunkte für den Chateau Labegorce 2019 Margaux

James Suckling verköstigt den Chateau Labegorce 2019 Margaux:

Aromas of blackberries, blueberries, plums, espresso, orange chocolate and wet earth. Medium-bodied with fine tannins. Rich and creamy with generous ripe-berry and chocolate notes. Walnut and earth notes on the finish. Drink from 2024.

93 Punkte vom Vinous-Team für den Chateau Labegorce 2019 Margaux

Antonio Galloni (Vinous) bewertet den Chateau Labegorce 2019 Margaux:

The 2019 Labégorce is a rich, heady wine. Succulent black cherry, plum, espresso, licorice, menthol and chocolate are all dialed up. Readers will find an extroverted, lush Margaux. Soft curves and layers of plush fruit add to its considerable immediacy.

94 Punkte vom Vinous-Team für den Chateau Labegorce 2019 Margaux

Und Neal Martin (Vinous) zum Chateau Labegorce 2019 Margaux:

The 2019 Labégorce was the first vintage vinified in the new cellar and also the first to use Cabernet Franc from the north part of the appellation, on more limestone soils, a massal selection from an organic producer in the south of France. Matured in 40% new oak, this has a voluminous, multifaceted bouquet, a mixture of red and black fruit, cedar and perhaps more rose petal than violet at the moment. The palate is medium-bodied with grainy tannins, very well balanced, and a little spicier than I found from barrel, leading to a detailed, tensile finish.

Der Chateau Labegorce 2019 Margaux am Gaumen der Falstaff-Verköstiger:

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Feiner Schokotouch, dunkle Beerenfrucht, feines Cassis, ein Hauch von Edelholz, einladendes Bukett. Saftig, elegant, feine Fruchtsüße, reife, tragende Tannine, bleibt sehr gut haften, mineralisch und mit sicherem Reifepotenzial ausgestattet.

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Chateau d Armailhac 2020 Paulliac halbe Flasche

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Bright aromas of currants and raspberries, oranges, and roses. Peach skin. Medium- to full-bodied with creamy and velvety tannins. So much finesse and balance. It’s savory and slightly salty. 59% cabernet sauvignon, 30% merlot, 8% cabernet franc and 3% petit verdot. Drink after 2027.

William Kelley am 06.04.2023:

The 2020 d'Armailhac is excellent, bursting with aromas of blackberries, violets, burning embers and licorice, followed by a medium to full-bodied, rich and fleshy palate that's broad but precise, with powdery tannins and a lively core of fruit. It's a blend of 59% Cabernet Sauvignon, 30% Merlot, 8% Cabernet Franc and 3% Petit Verdot.

94 Punkte vom Wine Spectator für den Chateau d Armailhac 2020 Pauillac

James Molesworth

Shows a core of lovely mulberry, cassis and plum reduction flavors that stretch out over a racy graphite note, in turn revealing flashes of anise, apple wood and sweet tobacco. Offers a late tug of warm earth, too. Rock-solid, with an old-school hint. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best from 2026 through 2038.

Peter Moser im Februar 2023

Tiefdunkles Rubingranat, violette Reflexe, opaker Kern, zarte Randaufhellung. Intensive rote Waldbeerfrucht, Nuancen von Cassis, Limettenzesten, einladendes Bukett. Straff, rote Kirschen, präsente, integrierte Tannine, lebendiger Säurebogen, frisch und gut anhaftend, bereits zugänglich, salziger Nachhall. (2023–2040)

halbe Flasche 0.375 Liter

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Chateau Capbern 2019 Saint Estephe halbe Flasche 0.375L

halbe Flasche 0.375 Liter

93 Suckling Punkte für den Chateau Capbern 2019 Saint Estephe

James Suckling über den Chateau Capbern 2019 Saint Estephe:
14 Jan, 2022 – A perfumed nose of mulberries, dark cherries, earth, black tea, cloves and cedar. Full-bodied with tight, sinewy tannins. Well structured and balanced with a fleshy texture and a flavorful, long finish. Big wine. Drink from 2025.

91 Punkte vom Vinous-Team für den Chateau Capbern 2019 Saint Estephe

Antonio Galloni (Vinous) bewertet den Chateau Capbern 2019 Saint Estephe
The 2019 Capbern is ripe and flamboyant, with soft edges and superb balance. It's a big wine, there is no doubt about that, and yet it also boasts terrific harmony. Dark fruit, new leather, licorice and chocolate build as the 2019 gains intensity through the mid-palate and into the finish. The 15.1% alcohol is not terribly evident.

Für den Wine Spectator verköstigte James Molesworth den Chateau Capbern 2019 Saint Estephe:
Alluring, with range and character, showing black tea, sweet bay leaf, violet, black currant preserve and singed alder hints. This is carried by a substantial but fine-grained structure, ending with a late sanguine hint. Cabernet Sauvignon, Merlot and Petit Verdot. Drink now through 2032.

94 Punkte von Jeb Dunnuck für den Chateau Capbern 2019 Saint Estephe

Jeb Dunnuck im April 2022:
I love the nose on the 2019 Château Capbern, a medium to full-bodied, spicy, rich, tobacco and cedar pencil-filled beauty with ripe yet building tannins, a great mix of richness and freshness, and a blockbuster of a finish. It's incredibly impressive, and while it offers pleasure even today, it deserves 5-6 years of bottle age, and I can't imagine it not evolving for two decades.

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Chateau Durfort Vivens 2020 Margaux halbe Flasche 0.375L

BIO

halbe Flasche 0.375 Liter

Durfort Vivens ist auch im JG 2020 eine absolute Erfolgsgeschichte - das Weingut hat in den letzten 10 Jahren wohl eine Qualitätssteigerung erfahren, wie kaum ein anderes im Bordeaux.

Den Durfort Vivens 2020 beschreibt Peter Moser am 22.02.2023 wie folgt:
Tiefdunkles Rubingranat, violette Reflexe, opaker Kern, zarte Randaufhellung. Nuancen von Velours, etwas Nugat, schwarze Kirschen, kandierte Veilchen, noch etwas verhalten, mineralischer Touch. Saftig, elegant, frische Kirschen, lebendig strukturiert, feine Fruchtsüße, seidige Tannine, mineralisch und gut anhaftend, rotbeerige Nuancen im Abgang, zeigt Länge und Potenzial, ein facettenreicher Speisenbegleiter.

Den Durfort Vivens 2020 beschreibt William Kelley im April 2023 wie folgt:
The 2020 Durfort Vivens has turned out beautifully, unwinding in the glass with aromas of dark cherries and berries mingled with hints of licorice, baking chocolate and mint. Medium to full-bodied, deep and fleshy, it's layered and concentrated, with lively acids and broad structural shoulders, its generous endowment of powdery tannin asserting itself on the youthfully firm finish. More tightly wound than the extroverted, charming 2019, the 2020 will demand patience, but it's a very strong performance for this estate.

Den Durfort Vivens 2020 beschreibt James Suckling im Januar 2023 wie folgt:
Aromas of blackberries, black olives, lead pencil and blueberries. Full-bodied with very velvety tannins. It’s big and rich for Margaux, but then it tightens at the finish. It will come around with bottle age. One for the cellar. 88% cabernet sauvignon and 12% merlot. From biodynamically grown grapes. Try after 2026.

halbe Flasche 0.375 Liter

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halbe Flaschen Chateau Pindefleurs 2019 Saint Emilion

Chateau Pindefleurs 2019 Saint Emilion halbe Flasche 0.375L

halbe Flasche 0.375 Liter

93 Suckling Punkte für den Chateau Pindefleurs 2019 Saint Emilion

James Suckling über den Chateau Pindefleurs 2019 Saint Emilion:
13 Jan, 2022 – This shows beautiful density and focus. Medium-to full-bodied palate with a solid core of fruit and a walnut, spice and sweet-tobacco aftertaste to the plums and cherries. Subtle and nicely structured. Drink after 2025.

90 Punkte vom Vinous-Team für den Chateau Pindefleurs 2019 Saint Emilion

Antonio Galloni (Vinous) bewertet den Chateau Pindefleurs 2019 Saint Emilion:
The 2019 Pindefleurs is plump, juicy and easygoing, all of which make it a fine choice for drinking now and over the next handful of years. Succulent dark cherry, plum, spice, tobacco and leather are nicely pushed forward. Soft, polished tannins and bright acids on the finish round things out nicely.

Und Neal Martin (Vinous) zum Chateau Pindefleurs 2019 Saint Emilion:
The 2019 Pindefleurs is what you might call a "useful" Saint-Émilion. It has a well-defined, expressive nose of vivacious red cherry and crushed strawberry fruit, full of joie-de-vivre. The palate is medium-bodied and quite sweet, with fleshy ripe tannins and flavors of raspberry, black currant and white pepper. The slightly spicy finish demonstrates admirable structure.

halbe Flasche 0.375 Liter

Nicht käuflich

halbe Flasche Chateau Dalem 2019 Fronsac

Chateau Dalem 2019 halbe Flasche 0.375L

halbe Flasche 0.375 Liter

James Suckling über den Chateau Dalem 2019 Fronsac:
17 Jan, 2022 – Sweet plums and berries with some lavender undertones. Medium to full body. Plenty of fruit and ripe tannins. Crushed-stone undertones. Polished and sophisticated finish. Merlot. Very attractive already, but needs two or three years to come together.

Neal Martin (vinous) zum Chateau Dalem 2019 Fronsac:
The 2019 Dalem offers almost Burgundian purity on the nose, where blackberry, bilberry, crushed stone and pressed iris petal commingle. The palate is beautifully proportioned and quite saline, with fine tannins and an almost pixelated finish, which delivers superb grip and density. This is an outstanding Fronsac that will live long in the bottle. Excellent.

Jeb Dunnuck im April 2022:
Readers looking for a smoking deal in the vintage should grab bottles of the 2019 Château Dalem. This rich, medium to full-bodied, mouth-filling effort has lots of ripe darker cherry and blackberry fruit as well as tobacco, cedar pencil, and violet nuances. Rich, textured, balanced, and with a real sense of purity and class, it's ideal for enjoying over the coming 10-12, if not 15 years or so.

Für den Wine Spectator verköstigte James Molesworth den Chateau Dalem 2019 Fronsac:
Sleek and taut, with chalky threads running along the edges of a core of fresh cherry puree and cassis notes. Features a subtle tobacco accent throughout, with nice cut through the finish. Merlot and Cabernet Sauvignon. Drink now through 2032. 7,000 cases made, 2,000 cases imported.

93 Punkte vom Falstaff für den Chateau Dalem 2019 Fronsac

Der Chateau Dalem 2019 Fronsac am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Ockerrandaufhellung. Feine schwarze Waldbeerfrucht, dunkle Kirschen, angenehme Edelholzwürze, kandierte Orangenzesten unterlegt. Saftig, elegant und stoffig, reife Herzkirschen, feine, tragende Tannine, gute Frische und Mineralität, bleibt haften, etwas Nougat, zeigt Länge und Reifepotenzial.

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14,90 EUR
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Chateau Marjosse 2020 halbe Flasche 0.375L

0,375 Liter Flasche

Guter Bordeaux darf auch charmant im Preis sein!

Christian Balog beschreibt den Wein am 11.12.2022 wie folgt:

Lange ist es her, dass uns ein "kleiner" Bordeaux so sehr begeistert hat wie dieser 2020iger Chateau Marjosse. Schon in den Primeurproben stach dieser Wein mit einer sehr guten Leistung heraus. Jetzt,nachdem wir die ersten abgefüllten Flaschen im Laden haben, konnten wir unser Interesse nicht zügeln und haben direkt verkostet. Unglaublich kompakte Aromatik, viel dunkle Frucht, auch etwas kühl Würziges zeigt sich im Hintergrund. Klar ist bei diesem Wein der Merlot tonangebend, eben mit dieser fast schon verschwenderischen Frucht, durch einen guten Anteil an Cabernet Franc verfügt der Wein über Frische, Tannin und würzige Tiefe. Cabernet Franc, der heimliche Star am rechten Ufer des Bordeaux. Wenn sich dann auch noch einer der erfahrendsten und besten Winemaker verantwortlich zeigt, muss am Ende schon was gutes bei rauskommen. Aber "gut" wäre bei diesem Wein eine wirkliche Untertreibung. Bitte verpassen Sie diesen Wein nicht, denn was kann es Schöneres geben, als sorgenlos eine Flasche nach der anderen öffenn zu können ohne sich Sorgen um das Weinbudget machen zu müssen.

Nicht käuflich