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Chateau La Conseillante 2016 Pomerol

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Chateau La Conseillante 2016 Pomerol

Art.Nr.:: 20160819
GTIN/EAN:: 3760261360141
Lieferzeit:: 2-5 Werktage (Ausland abweichend)
Lagerbestand:: Stück
Inhalt in Liter:: 0.75
Ursprungsland:: Frankreich
Region:: Bordeaux
Lage:: Pomerol
Parker Punkte:: 98+
James Suckling:: 99
Vinous:: 97
Bodenformation:: Kies und tiefer Lehm auf eisenreichem Untergrund
Qualitätsstufe:: Pomerol AOC
Geschmack:: trocken
Verschlussart:: Naturkorken
Trinktemperatur (in Grad °C):: 16 – 18
Glasempfehlung:: Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:: Eine Ikone
Alkoholgehalt in Vol.%:: 14.0
Allergene:: enthält Sulfite
Herstelleradresse / Inverkehrbringer / Herkunftsangabe:: Chateau La Conseillante. 130 Rue de Catusseau. 33500 Pomerol. Frankreich

249,00 EUR

332,00 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Beschreibung

Lisa Perrotti Brown am 30.11.2018

The 2016 La Conseillante is a blend of 80% Merlot and 20% Cabernet Franc aged in 70% new and 30% one-year-old French oak for 17 months. Deep garnet-purple colored. it slips provocatively out of the glass with a lifted perfume of roses. candied violets and lavender over a core of warm red and black plums. chocolate box. unsmoked cigars and baked cherries with wafts of wild thyme and tilled soil. Medium-bodied. the palate exudes polish and sophistication with bags of fragrance. freshness and energy. sporting exquisitely fine-grained tannins and finishing very long and minerally. Around 3.808 cases produced.

97 Punkte vom Vinous-Team für den Chateau La Conseillante 2016 Pomerol

Verkostungsbericht aus Januar 2019:

The 2016 La Conseillante is a brilliant wine from the team led by Technical Director Marielle Cazaux. Polished and sophisticated. the 2016 possesses stunning vertical lift. with soaring aromatics that make a strong first impression. Silky and seductive on the palate. the 2016 is all about precision and energy in the early going. It is also one of the most quite. soft-spoken Pomerols of the vintage. Hints of blackberry. lavender. licorice and spice add nuance. but in 2016 La Conseillante stands out for its sublime balance and total sense of harmony. The 2016 spent 17 months in oak. 70% new. As gorgeous as the 2016 is. my impression is that the best is yet to come. Since arriving at La Conseillante. Cazaux has changed much in the farming of the property. including introducing cover crops and limiting yields. She also now works with no sulfites in winemaking and opts for lower temperatures in fermentation. In other words. the full results of all of that work is yet to be seen. For now. though. the 2016 Conseillante is a pretty special wine. Don't miss it. Tasted two times.

James Suckling Januar 2019:

The aromas of violets and dark berries with licorice and sweet black tea are so attractive. What really impresses is the sweet fruit in the dense middle palate. So attractive. At the same time. there’s plenty of plush and ripe tannins that give the wine form and brightness. And it still remains bright on the finish. as the tannins roll on. A great Conseillante. Try after 2024.

Fassmuster Bewertungen

Internationale Kritiker Stimmen zum Chateau La Conseillante 2016 Pomerol haben wir ebenfalls für Sie gefunden.

96-98 / 100 Parker Punkte
Neal Martin bewertet den Chateau La Conseillante 2016 im April 2017:
The 2016 La Conseillante is a blend of 80% Merlot and 20% Cabernet Franc picked from 22 September to 13 October and 12-17 October at 39.5 hectoliters per hectare. Winemaker Marielle Cazaux told me that there is 13.8% alcohol. nearly one degree less than in 2015. with a pH of 3.65 and it is matured in 70% new oak. This has a succinct bouquet that is stylistically not that far removed from its neighbor Vieux Château Certan: detailed and understated at first with scents of blackberry. wild hedgerow and a touch of pressed flowers. The palate is very well balanced with a fine backbone. but what really marks out this La Conseillante is the salinity that comes through on the second half. It exerts a gentle grip in the mouth. reveals a little spiciness towards the finish whereupon it gently fans out. leaving a touch of black pepper on the saline aftertaste. This is a classic La Conseillante and the best since the majestic 2010. Similar to that vintage. it will require several years in bottle. but it will be well worth the wait.

99-100 / 100 Punkte
James Suckling bewertet den Chateau Conseillante 2016 im April 2017:
This is the greatest Conseillante in modern times. Full body and incredible tannins that are polished and velvety. The texture lasts for minutes. I am speechless. What a young and awe-inspiring wine!

93-96 / 100 Punkte Winespectator
James Molesworth bewertet den Chateau Conseillante 2016 im April 2017:
Bright raspberry and blackberry confiture flavors fill out nicely as they move along. followed by a well-buried graphite edge and a flash of cocoa at the very end. Has a vivid display of fruit and the buried spine to back it up. —J.M.

Weitere Informationen:
Die Blend für den La Conseillante 2016 besteht aus 80% Merlot und 20% Cabernet Franc. Die Trauben für den Chateau La Conseillante 2016 wurden zwischen dem 22. September und dem 17. Oktober gelesen. Der Ausbau erfolgt in 70% neuen Barriques. Der Alkoholgehalt wird bei Auslieferung bei 14 Vol.% liegen.

Zu diesem Produkt empfehlen wir Ihnen:

Clos L Eglise 2015 Pomerol

James Suckling bewertet den Clos L Eglise 2015 Pomerol:

This is a more layered and juicy wine with a soft and round tannin texture. Walnuts and chocolate. Full-bodied, gentle and welcoming to taste. Chocolate and coffee undertones. Subtle and lightly decadent. Better than I remember. Drink or hold.

Neal Martin bewertet den Clos L Eglise 2015 Pomerol im April 2018:

Medium to deep garnet-purple in color, the 2015 Clos l'Eglise has a very earthy nose of black soil, truffles and mossy bark over a core of kirsch, blackberry preserves and dried mulberries with wafts of rose hips and oolong tea. Full-bodied, richly fruited and packed with savory layers, it has a firm frame of grainy tannins and just enough freshness, finishing long and earthy.

18 Punkte vom Weinwisser für den Clos L Eglise 2015 Pomerol

Rene Gabriel bewertet den Clos L Eglise 2015 Pomerol mit

Extrem dunkles Purpur mit lila und violetten Reflexen. Sehr dichtes Bouquet. wirkt noch leicht hölzern im Ansatz. es ist aber auch genügend Fruchtdruck vorhanden. Im Gaumen fest. stoffig. noch fein aufrauhend. da ist viel Material drin. nicht unbescheiden in seiner Extraktion. Ich hätte weniger Kraft und mehr Saft erwartet. Das Potential ist aber beeindruckend. Also; let's see in 10 years.

95,00 EUR
126,67 EUR pro l

Chateau Certan de May 2015 Pomerol

James Suckling bewertet den Chateau Certan de May 2015 Pomerol am 02.02.2018 wie folgt:
This has a darker sheen of fruits in the blackberry and blood-plum spectrum with sweetly spicy and earthy aromas and some violets to boot. The palate has quite a forthright tannin firmness. A very long. linear wine with a full body and a smooth. fresh. blueberry/plum finish. An impressive wine that rolls endlessly through the finish. This has plenty of ageing potential.Try from 2023.

Lisa Perrotti Brown bewertet den Chateau Certan de May 2015 Pomerol am 21.02.2018 wie folgt:
The 2015 Certan de May is composed of 80% Merlot. 4% Cabernet Sauvignon and 16% Cabernet Franc. displaying a medium garnet-purple color and nose of warm red cherries. mulberries. crushed red and black plums and raspberry leaves with nuances of wild thyme. dried roses. cloves and eucalypt. Medium to full-bodied and boasting great harmony in the mouth. the palate delivers loads of red and black fruit layers interspersed with floral and herb accents and framed by a firm. ripe. fine-grained backbone. finishing with wonderful length and freshness.

Zusatzinfo:
Der Certan de May 2015 ist dramatisch aufgewertet worden Neal Martin hatte den Certan de May 2015 noch mit 89-91+ bewertet.

114,90 EUR
153,20 EUR pro l

Vieux Chateau Certan 2015 Pomerol

James Suckling bewertet den Vieux Chateau Certan 2015 am 02.02.2018 wie folgt:
The blackberries. blueberries. oyster shell and violets are so mesmerizing. Full-bodied. focused and deep. It takes you to another space and plane. Dried flowers and dark fruit. The tannins are perfectly crafted. Keeps going as you taste it. Drink in 2023 but why wait?

Vieux Chateau Certan 2015 mit 100 Punkten bei Vinous

Antonio Galloni bewertet den Vieux Chateau Certan 2015 Pomerol wie folgt:
The 2015 Vieux Château Certan is every bit as magnificent from bottle as it was from barrel. Rich. sumptuous and explosive in the glass. the 2015 is pure class. The flavors are deep and boldly sketched in this sumptuous. spectacularly ripe Pomerol. Inky blue/purplish fruit. spice. lavender. licorice and menthol all develop in the glass. but it is the wine's textural richness and intensity that stand out most. As good as the 2015 is today. it is going to need at least 15-20 years to be at its very best. Is there anything more I can ask of the 2015? No. there is not. This is a tremendous showing.

Flaschenbewertung von Neal Martin 28.02.2018
The 2015 Vieux Chateau Certan was bottled in mid-May as usual. This was one of the wines of the vintage out of barrel. and now it has a compelling bouquet with blackberry. smoke and iris. There is wonderful delineation here. a cerebral bouquet that is quite mercurial in the glass. traces of black truffle emerging with aeration. The palate is medium-bodied with fine tannin and just a killer line of acidity. a Vieux Chateau Certan surfeit with energy and joie de vivre. It fans out in glorious. almost swaggering fashion with truffle and white pepper. a touch of truffle on the persistent finish. This is clearly destined to be one among the canon of legendary wines from the estate although it does deserve requisite cellaring. This is one of the wines of the vintage. Anticipated maturity: 2025 - 2055.

100 Punkte von Jeb Dunnuck Vieux Chateau Certan 2015 Pomerol

Den Vieux Chateau Certan 2015 Pomerol beschreibt Jeb Dunnuck wie folgt:
I was able to taste both the 2015 and 2016 grand vins, and these are heavenly, magical wines that could not be any better. Starting with the 2015 Vieux Château Certan, it shows the opulent, flamboyant style of the vintage to a T and reveals a saturated purple/ruby color, a monster bouquet of blackberries, tobacco, kirsch, dried spices, and loamy earth, full-bodied richness, sweet tannins, and a finish that won’t quit. A thrill a minute, wine doesn’t get any better, and I only wish every reader could taste this beauty. Drink it any time over the coming 30 years or more.

Der Wine Spectator bewertet den Vieux Chateau Certan 2015 Pomerol wie folgt:
Expressive and alluring aromas of warm plum reduction and boysenberry puree lead off here. followed by fleshy. seamlessly layered notes of blackberry. black currant. melted black licorice and smoldering tobacco. Shows a lovely tug of dark earth through the finish without sacrificing a sense of polish or giving ground to the waves of fruit. Displays terrific latent energy through the finish. Best from 2023 through 2040. 3.750 cases made. JM im März 2018

Lisa Perrotti Brown bewertet den Vieux Chateau Certan 2015 Pomerol im April 2018 wie folgt:
Blended of 80% Merlot. 19% Cabernet Franc and 1% Cabernet Sauvignon. the medium to deep garnet-purple colored 2015 Vieux Chateau Certan opens with profound notes of blueberry compote. dried mulberries. black forest cake. licorice. violets and garrigue with wafts of black truffles. sandalwood and rose hips. Medium to full-bodied. very earthy/savory and beautifully layered with very plush yet present tannins. it offers lovely freshness and a very long minerally finish. So very Pomerol!

349,00 EUR
465,33 EUR pro l

Chateau Hosanna 2015 Pomerol

James Suckling bewertet den Chateau Hosanna 2015 am 02.02.2018 wie folgt:
This has the wow factor; it's very impressive. The nose is saturated with dark. rich plums and wet-earth aromas. not to mention the roasted-coffee and crushed-violet undertones. The palate has polished. lustrous appeal. and dark plums and ripe blueberry flavors abound. Long. deep-set tannins with incredible depth. This has x-factor depth and elegance. Best from 2025.

Lisa Perrotti Brown bewertet den Chateau Hosanna 2015 am 21.02.2018 wie folgt:
A blend of 82% Merlot and 18% Cabernet Franc. the 2015 Hosanna had a medium garnet-purple color. charging out of the glass with an exotic perfume of smoked meats. truffles. sandalwood and Indian spices over a compelling core of cherry cordial. blackberry tart and blueberry compote plus suggestions of garrigue and rose hip tea. The full-bodied palate is absolutely laden with taut. muscular black and blue fruits. with a solid frame of grainy tannins and just enough freshness. finishing with languidly lingering licorice and spice flavors. Incredibly seductive and just plain delicious right now. hedonists can enjoy this captivating wine while it’s relatively young. while traditionalists can wait ten years and drink it over the next 25 years or more.

195,00 EUR
260,00 EUR pro l

Chateau Trotanoy 2015 Pomerol

James Suckling bewertet den Chateau Trotanoy 2015 am 02.02.2018 wie folgt:

Breathtaking aromas of perfectly ripe fruit with blackberries. black olives. licorice. cedar and sweet tobacco. Full body. incredible depth and power. yet this is always in reserve and check. Everything is in the right place for this new legend from Trotanoy. Try it in 2026. Will age for decades in the future.

Lisa Perrotti Brown bewertet den Chateau Trotanoy 2015 am 21.02.2018 wie folgt:

Composed of 93% Merlot and 7% Cabernet Franc. the 2015 Trotanoy reveals a medium to deep garnet-purple color and comes prancing out of the glass with the most striking black fruit preserves. plum pudding. red currant jelly and blueberry compote notions. followed up by nuances of rose petals. chocolate box. licorice and menthol plus a waft of wild mushrooms. Full-bodied. rich and decadent. it fills the palate with generous perfumed black and blue fruit layers with a seductive frame of velvety tannins and seamless freshness. finishing very long and very minerally.

Antonio Galloni bewertet den Chateau Trotanoy 2015 aus Pomerol wie folgt:

The 2015 Trotanoy is very clearly one of the wines of the vintage. In 2015. Trotanoy captures all the intensity of the year in its ample. full-bodied frame. and yet there is more than enough structure. energy and minerality to play off the wine's more overt leanings. A rush of black cherry. plum. graphite. leather. smoke and game punctuate the huge. tannic finish. What a wine!

399,00 EUR
532,00 EUR pro l

Chateau Hosanna 2016 Pomerol

Verkostungsbericht vom 30. November 2018:

The 2016 Hosanna is composed of 85% Merlot and 15% Cabernet Franc. Medium garnet-purple colored. it comes spilling out of the glass with the most beautiful floral perfume of lilacs and lavender over a core of black and red cherries. black raspberries and cedar chest plus hints of tobacco and chocolate mint. Medium to full-bodied. the palate is elegantly styled with beautiful floral and cherry layers framed by velvety tannins. finishing long and fragrant.

95+ Punkt vom Vinous-Team für den Chateau Hosanna 2016 Pomerol

Verkostungsbericht aus Januar 2019:

The 2016 Hosanna is a big. powerful wine. Far more introverted and brooding than it was en primeur. Hosanna gives the impression of a wine that is going to need quite a bit of time to fully recover from bottling. Today. the fruit is a bit muted. although the wine's power. depth and overall structure are very much present. Mocha. espresso. grilled herbs and leather build into the dark. somber finish.

James Suckling Februar 2019:

Such a polished wine from the outset. This has a very deep thread of dark plums. black stones and dark cocoa powder. running from nose to palate. The finish is swathed in rich and plush tannins and delivers profound depth with unblemished fruit purity. Stunning Pomerol. Try from 2023.

168,00 EUR
224,00 EUR pro l

Chateau La Violette 2016 Pomerol

Lisa Perrotti Brown im November 2018:
Medium to deep garnet-purple colored. the 2016 La Violette opens with fragrant cigar box. black tea. wilted roses and spice cake scents with a core of warm black plums. black cherries and mulberries plus a hint of star anise. Medium to full-bodied. the palate delivers layer upon layer of black fruits and floral sparks. framed by firm. very finely grained tannins and seamless freshness. finishing long and fragrant. Beautiful.

Verkostungsbericht vom 03. Februar 2019:
Loads of plums with spices and hazelnuts. Full-bodied. dense and velvety with layers of fruit and ripe tannins. Brilliant and focused with a long and beautiful finish. Shows class and greatness. Try after 2025.

94 Punkte vom Vinous-Team für den Chateau La Violette 2016 Pomerol

Verkostungsbericht aus Januar 2019:
The 2016 La Violette has an engaging bouquet of voluptuous black cherry. boysenberry and crème de cassis aromas. very pure but not as overpowering as in previous vintages. The palate is rounded and generous. displaying sensual tannin that imparts a velvety texture. It feels slightly lower in acidity than its peers. but there is impressive volume and density toward the finish. which coats the mouth with blue and black fruit. Decadent but with just the right amount of class to render this a quite delicious. sensual Pomerol.

299,00 EUR
398,67 EUR pro l

Chateau L Eglise Clinet 2016 Pomerol

Lisa Perrotti Brown im November 2018:
The 2016 L'Eglise Clinet has a medium to deep garnet-purple color with aromas of warm black cherries. mulberries and Black Forest cake slipping seductively from the glass plus nuances of rose hip tea. baking spices. fragrant soil and fallen leaves. Medium to full-bodied. it's wonderfully elegant in the mouth with fantastically plush tannins and seamless freshness. finishing very long and very perfumed. Beautiful!

Verkostungsbericht aus Januar 2019:
The 2016 L’Eglise-Clinet was matured in 80% new oak and bottled in mid-April 2018. Crystal clear in color. it has an equally crystal clear bouquet that is utterly seductive. featuring red cherries. wild strawberry. peony and iris flowers and a hint of bay leaf. You could sit and nose this all day. The balanced palate is medium-bodied and grippy in the mouth. displaying supple tannin and a perfect line of acidity. Again. there is a symmetry about this Pomerol that is utterly beguiling. and the persistence is up there with the very best. Simply put. this is one of the best L’Eglise-Clinet wines I have tasted in recent years. Stunning.

James Suckling Januar 2019:
The depth and beauty in the aromas really draw you in with black truffles. blackberries. crushed stones. violets and other flowers. Black olives. too. Full-bodied. super refined and structured with perfectly manicured tannins and a very. very long finish. It’s full of soul and precision. Take a look after 2024.

355,00 EUR
473,33 EUR pro l

Chateau Le Gay 2016 Pomerol

James Suckling Januar 2019:
Exotic aromas of blackberries. truffle. earth and cedar follow through to a full body. rich and layered tannins and a long. long finish. Shows so much here. Exotic. Give it at least three or four years of bottle age. Exuberant. Try from 2023.

94 Punkte Vinous / Galloni für den Chateau Le Gay 2016 Pomerol

Antonio Galloni Januar 2019:
The 2016 Le Gay is terrific. Rich. explosive and vertical in feel. the 2016 is a wine of pedigree and real class. Inky blue and purplish fruit. licorice. lavender all race across the palate. From bottle. Le Gay is more a wine of subtlety and vibrancy than pure power. As good as it is. my impression today is that the fruit is a bit dried out. I liked the 2016 more from barrel.

Lisa Perrotti Brown im November 2018:
Medium to deep garnet-purple colored. the 2016 Le Gay has a rock star nose of flamboyant Black Forest cake. crushed redcurrants and lilacs scents with underlying nuances of yeast extract. wood smoke. iron ore and dark chocolate. Medium to full-bodied. the palate truly struts its stuff with generous black and red fruits and a fantastic line of super ripe tannins. building to a very long. seductively perfumed finish.

129,00 EUR
172,00 EUR pro l

Chateau Certan de May 2016 Pomerol

Antonio Galloni Januar 2019:
The 2016 Certan de May is a powerful. dense wine. just as it was en primeur. A blast of grilled herbs. leather. smoke. tobacco. licorice and dark-fleshed fruits makes a strong opening statement. Potent and strap in feel. Certan de May shows the more virile side of Pomerol. The profile is decidedly sepia-toned. Readers should plan on being patient with the 2016. It is a jewel of a wine that just needs bottle age to be at its best.

Lisa Perrotti Brown im November 2018:
A blend of 65% Merlot. 31% Cabernet Franc and 4% Cabernet Sauvignon. the medium garnet-purple colored 2016 Certan de May offers up notes of wild blueberries. black cherries and raspberry leaves with hints of black tea. roses and tar. Medium-bodied. the palate delivers a wonderful quiet intensity of blue. red and black fruits plus a fine-grained backbone and superb freshness. delivery and very long. mineral-tinged finish.

James Suckling Januar 2019:
A deeply intense and plush Pomerol with immaculately ripe fruit and tannins. So well executed with aromas of truffle. dark stones. coal smoke and intense dark plums and cocoa powder. The palate has an immaculate texture with very bright. velvety tannins. carrying rich dark plums. Plum pudding and Christmas cake to close. Try from 2025.

116,90 EUR
155,87 EUR pro l

Chateau Montviel 2016 Pomerol

Verkostungsbericht vom 03. Februar 2019:

Impressive aromas of fresh summer berries. slate and toasty oak. This has a very succulent array of ripe red plums and berries and delivers a smooth. long and appealingly grainy edge of very plush. flavorful tannins. A lot to like here. A blend of merlot. cabernet sauvignon and petit verdot. Try from 2021.

92 Punkte vom Vinous-Team für den Chateau Montviel 2016 Pomerol

Antonio Galloni Januar 2019:

The 2016 Montviel is supple and racy. with plenty of dark red raspberry and plum fruit pushed forward. Mocha. espresso. menthol. rose petal and sweet spice build in this opulent. inviting Pomerol. Soft contours and silky tannins add to the wine's sheer appeal. It's great to see the 2016 showing so well. Élevage here has worked beautifully.

Nicht käuflich

Chateau Plince 2016 Pomerol Magnum in 1er OHK

Magnum in 1er Original Holzkiste

94 Sucklingpunkte für den Chateau Plince 2016 Pomerol

Verkostungsbericht vom 03. Februar 2019:
Very ripe blueberries here, married to delicate, smoky-oak and baking-spice character. Concentrated and succulent with a wonderful, mineral freshness at the long, energetic finish. A very flexible food-wine. Drink or hold.

Lisa Perrotti Brown im November 2018:
The 2016 Plince is a blend of 79% Merlot and 21% Cabernet Franc. It has a medium garnet-purple color and offers up scents of red and black currants, black cherries and mulberries with scorched earth, bay leaves and iron ore nuances plus a hint of violets. Medium-bodied, the palate is packed with energetic red and black fruits, textured with ripe, rounded tannins and loads of freshness, finishing on a compelling mineral note.

Magnum in 1er Original Holzkiste

89,00 EUR
59,33 EUR pro l

Chateau Clinet 2016 Pomerol

Den Chateau Clinet 2016 Pomerol beschreibt Jeb Dunnuck wie folgt:
on four separate occasions, the 2016 Château Clinet is another brilliant wine from this estate. Showing slightly more freshness and purity than the 2015, its saturated purple color is followed by a thrilling array of crème de cassis, graphite, ground herbs, and a terrific sense of minerality. Deep, full-bodied, with building tannins, and a magical sense of purity and elegance paired with real density and depth, it needs short term cellaring and will keep for three decades.

Lisa Perrotti Brown am 30.11.2018
The 2016 Clinet is composed of 90% Merlot and 10% Cabernet Sauvignon. It was aged using the Oxoline system. in 70% new and 30% one-year-old barrels for 16 months. It has a deep garnet-purple color with cedar and smoked meats on the nose giving way to black and red plums and earthy notions with wafts of cassis and pencil shavings. The palate is medium to full-bodied. elegant. polished and vivacious with loads of red and black fruit layers and an earthy finish. Around 4.416 cases produced.

96+ Punkt vom Vinous-Team für den Chateau Clinet 2016 Pomerol

Verkostungsnotiz aus Januar 2019:
The 2016 Clinet. a blend of 88% Merlot and 12% Cabernet Sauvignon. was cropped at 49hl/ha and matured in 70% new oak. It has a quintessential Pomerol bouquet of vibrant floral aromas. black cherries and hints of Christmas cake and truffle. The palate is medium-bodied with supple tannin and very harmonious and refined. The sample at the château showed a touch more backbone than the one at the London UGC tastings. offering plenty of blackberry and black olive notes and then turning saline toward the dense. muscular finish. A classy. sophisticated Clinet that will reward those with the nous to cellar it for several years. Outstanding.

Verkostungsbericht vom 03. Februar 2019:
Beautiful blue fruit and earth with hints of black truffle. this has a violet and fragrant edge. too. Really complex. youthful impression here. The palate has mouthwatering fruit flavor and terrific sense of fresh energy and cut on the finish. A blend of 90 per cent merlot and ten per cent cabernet sauvignon. Try from 2024.

139,00 EUR
185,33 EUR pro l

Esperance de Trotanoy 2016 Pomerol

Zweitwein von Chateau Trotanoy
92% Merlot 8% Cabernet Franc

Seit 2009 ist eine Auswahl von Kiesparzellen im nordöstlichen Teil des Weinguts dem Espérance de Trotanoy gewidmet, einem Wein, der nach nur wenigen Jahren des Kellerns fruchtbetont und zugänglich ist, aber die Tiefe beibehält. Komplexität und Konzentration des Geschmacks, die für Trotanoys Terroir charakteristisch sind. Der Trotanoy-Weinberg, der sich in einem der am besten exponierten Gebiete des Plateaus befindet und teilweise von den dramatischen Frösten von 1956 verschont bleibt, fällt sanft nach Westen ab. Der Boden ist eine sehr dichte Mischung aus Ton und Kies, die dazu neigt, sich zu verfestigen, wenn sie nach dem Regen zu einer fast betonartigen Härte austrocknet, daher der Name „Trot-Anoy“ - „zu mühsam“, um sie zu kultivieren. Der Boden am höchsten Punkt der Exposition enthält einen guten Anteil an Kies, der mit abnehmender Höhe zunehmend von Ton dominiert wird. Unter diesem Ton befindet sich ein Untergrund aus rotem Kies und eine undurchlässige Schicht aus hartem, eisenreichem Boden, die als „Crasse de Fer“ bekannt ist. Diese faszinierende Bodenvielfalt verleiht den Weinen Kraft, Tiefe und Komplexität. Espérance de Trotanoy, das in begrenzten Mengen und erst in bestimmten Jahren seit 2009 hergestellt wird, wird in kleinen Betonfässern vinifiziert und in französischen Eichenfässern gereift.

84,50 EUR
112,67 EUR pro l

Dieses Produkt ist z.B. kompatibel zu:

Chateau L Eglise Clinet 2016 Pomerol

355,00 EUR
473,33 EUR pro l

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Kumeu River 2022 Mate's Vineyard Chardonnay

Kumeu River 2022 Maté´s Vineyard Chardonnay

Im Jahr 1990 überarbeitete Maté Brajkovich das Land und pflanzte einen neuen Weinberg mit Chardonnay-Reben an der Stelle des ursprünglichen Weinbergs, den er und seine Familie im März 1944 erworben hatten. Die ersten Trauben aus diesem Weinberg wurden im März 1993 geerntet, dem Jahr nach dem Tod von Maté. Der daraus resultierende Wein wurde im November 1994 anlässlich der Feierlichkeiten zum fünfzigsten Jahrestag der Ankunft der Familie Brajkovich am Kumeu River veröffentlicht.

Top-Bewertung von James Suckling (8. November 2023):

Gorgeous precise aromas of apples, white peaches, some minerals, flint and stone. Subtle mangoes, too. Full-bodied but so intense and driven with a salty undertone and a driving finish. Some white pepper at the end with citrus skin. Focused and intense. Great finish. Better after 2026 but already fantastic. Drink or hold. Screw cap.

96 Punkte vom Wine Advocate für den

Erin Larkin schreibt für Robert Parker im September 2023:

The nose on this 2022 Mate's Vineyard Chardonnay leads with candied bananas, pineapple husk, white peach and a hint of lychee, and the edges of the aromatics are feathered with preserved citrus, brine, curry leaf and apple skins. In the mouth, the wine is powered by supercharged fruit; it is crystalline in its way, an attribute that I have long-since associated with the Chardonnays from Kumeu River. The flavor is sapid and palate-staining, with just enough salt and savory spices in the fruit to make it super complex as well as powerful. It is precisely folded like origami, each crease in service of the overall shape.* A wine that offers much and assumes nothing. 13% alcohol, sealed under screw cap.

72,50 EUR
96,67 EUR pro l