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Chateau Faugeres 2020 Saint Emilion

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Chateau Faugeres 2020 Saint Emilion

Art.Nr.:: 2020007645
GTIN/EAN:
Lieferzeit:: SUB-Auslieferung in Folgejahren (Ausland abweichend)
Lagerbestand:: Stück
Verkauf / Lieferung:: Auslieferung ab März 2023 bis September / Oktober 2023
Inhalt in Liter:: 0.75
Ursprungsland:: Frankreich
Region:: Bordeaux
Lage:: Saint Emilion Grand Cru
Rebsorte(n):: Merlot | Cabernet Franc | Cabernet Sauvignon
Parker Punkte:: 91-93
James Suckling:: 94-95
Vinous:: 91-93
Falstaff:: 92-94
Bodenformation:: Kalkstein mit einer Lehmauflage
Qualitätsstufe:: Grand Cru Classe | Saint Emilion AOC
Ausbau::: im Barrique gereift. davon 50% neu
Geschmack:: trocken
Verschlussart:: Naturkorken
Lagerpotenzial ab Jahrgang:: 8 – 10 Jahre
dekantieren / karaffieren:: ja. karaffieren – 2-3 Std. vor Genuss
Trinktemperatur (in Grad °C):: 16 – 18
Glasempfehlung:: Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:: Ein aufstrebender Stern | Best Buy
Alkoholgehalt in Vol.%:: steht noch nicht fest
Allergene:: enthält Sulfite
Herstelleradresse / Inverkehrbringer / Herkunftsangabe:: CHATEAU FAUGERES VIGNOBLES SILVIO DENZ Faugeres Saint-Etienne de Lisse 33330 SAINT EMILION

0,00 EUR

Auf den Merkzettel

Beschreibung

Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

Die Degustationsnotiz des Wine Advocate zum Chateau Faugeres 2020 Saint Emilion :

Deep purple-black colored, the 2020 Faugères stampedes out of the glass with a herd of powerful black fruit notes: blackberry pie, baked black plums and ripe, juicy black cherries, plus hints of wild mushrooms, damp soil, tar and star anise with a waft of tobacco. The full-bodied palate is chock-full of black fruit preserves, framed by ripe, rounded tannins and oodles of freshness, finishing long and earthy.

94-95 Suckling-Punkte für den Chateau Faugeres 2020

James Suckling schreibt zum Chateau Faugeres 2020 Saint Emilion Folgendes:

A ripe, rich red that delivers loads of crushed-berry, chocolate and walnut character, as well as fine tannins through the center palate. Layered texture.

91-93 Punkte vom Vinous-Team für den Chateau Faugeres 2020

Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Faugeres:

The 2020 Faugeres offers ripe black plum and boysenberry fruit on the nose, which is extravagant and verging on ostentatious, though somehow it maintains focus and delineation. The palate is medium-bodied with red cherries, boysenberry, cola and light allspice notes on the entry. Well balanced with impressive depth toward the fleshy finish, leaving a lick of dark chocolate on the aftertaste. This is a fine Faugeres that should be afforded 4–5 years in bottle.

Vom Falstaff-Magazin mit 92-94 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarter Ockerrand. Fruchtig, reife Pflaumen, frische schwarze Kirschen, etwas Nougat, einladendes Bukett. Saftig, süße Waldbeerfrucht, frisch strukturiert, präsente Tannine, mineralisch im Abgang, zitronig-salzig im Rückgeschmack, gutes Entwicklungspotenzial.

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Dieses Produkt ist z.B. kompatibel zu:

Chateau Les Gravieres 2020 Saint Emilion

Den Chateau Les Gravieres 2020 Saint Emilion beschreibt James Suckling wie folgt:
Notes of ripe plums and blackberries with licorice, dried orange peel and roselle flowers. Some cedar, too. Medium- to full-bodied with chewy tannins and an array of crunchy blueberries and dried herbs on the mid-palate. Flavorful and juicy yet slightly tight. Try after 2024.

92 Punkte von Jeb Dunnuck für den Chateau Les Gravieres 2020 Saint Emilion

Den Chateau Les Gravieres 2020 Saint Emilion beschreibt Jeb Dunnuck wie folgt:
Coming from Denis Barraud's tiny 4.52-hectare vineyard planted on gravelly, sandy soils, the 2020 Château Les Gravières offers a darker, richer, medium to full-bodied style as well as notes of black cherries, plums, toasted spice, and tobacco. Made from 100% Merlot that spent 14 months in 60% new French oak, it has beautiful integration of its fruit, tannins, and acidity, plenty of mid-palate depth, and a great finish. It's well worth seeking out and has a solid decade of prime drinking ahead of it.

Die Degustationsnotiz des Wine Advocate zum Chateau Les Gravieres 2020 Saint Emilion :
Made from 100% Merlot, the 2020 Les Gravieres has a deep purple-black color, rolling out of the glass with ready-for-business scents of plum preserves, baked black cherries and blueberry pie, plus hints of violets, clove oil and camphor, with a waft of tree bark. The medium to full-bodied palate delivers velvety tannins and a lively backbone to support the generous black and blue fruits, finishing long and spicy.

92-94 Punkte vom Vinous-Team für den Chateau Les Gravieres 2020 Saint Emilion

92-94 Punkte vom Vinous-Team für den Chateau Les Gravieres 2020 Saint Emilion

Das meint die Vinous-Mannschaft um Antonio Galloni zum Les Gravieres 2020 Saint Emilion:
The 2020 Les Gravières is a powerful, bold Saint-Émilion loaded with intense mineral and savory notes that play off a core of inky dark fruit. Blueberry jam, gravel, smoke, lavender, licorice and cloves add gravitas. Les Gravières is another impressive wine in the trio of 2020s I tasted from proprietor Denis Barraud. I very much like the vibrancy and tension here. Tasted two times.

23,95 EUR
31,93 EUR pro l

Chateau Clos de L Oratoire 2020 Saint Emilion

Den Chateau Clos de L Oratoire 2020 Saint Emilion beschreibt William Kelley wie folgt:
The 2020 Clos de l'Oratoire is seamless and charming, offering up aromas of sweet cherries, blackberries, violets and licorice, followed by a medium to full-bodied, velvety and harmonious palate. This gourmand, Merlot-dominant bottling will offer a wide drinking window.

Den Chateau Clos de L Oratoire 2020 Saint Emilion beschreibt James Suckling wie folgt:
96 Some black pepper with crushed stone. Black berries, black cherries, and bark. Medium-bodied with lovely fruit and balance, and a gorgeous finish of peaches and tangerines. Fantastic. Drinkable but will age beautifully.

89-91 Punkte vom Vinous-Team für den Chateau Clos de L Oratoire 2020

Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Clos de L Oratoire:
The 2020 Clos de l’Oratoire is very cohesive on the nose of plush blackberry, raspberry, melted tar and light licorice scents, the latter becoming more vocal with aeration. The palate is medium-bodied and quite firm and structured, with gentle grip on the entry and good acidity. Tightens up toward a finish that doesn’t want to give everything away at this prenatal stage. Give this 3–4 years once in bottle. because it has long-term potential.

Vom Falstaff-Magazin mit 92-94 Punkten bewertet
Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Zart floral unterlegte feiner Kirschenduft, rotbeerige Nuancen, ein Hauch von Orangenblüten. Saftig, ele- gant, reife Pflaumen und Herzkirschen, integrierte Tannine, mineralisch und aus- gewogen, bereits gut entwickelt, ein facettenreicher Speisenbegleiter.

Nicht käuflich

Chateau Clos Saint Martin 2020 Saint Emilion

Den Chateau Clos Saint Martin 2020 Saint Emilion beschreibt William Kelley wie folgt:
The 2020 Clos St. Martin is a rich, modern Saint-Émilion, offering up aromas of ripe blackberries, cherries, plum liqueur and creamy new oak, followed by a full-bodied, broad, muscular palate with a jammy core of baked fruit flavors and plenty of structuring oak tannins. Readers more tolerant of over-ripeness will appreciate it more than me.

91-93 Punkte vom Vinous-Team für den Chateau Clos Saint Martin 2020

Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Clos Saint Martin:
The 2020 Clos Saint-Martin has an extravagant, decadent bouquet of blueberry, crème de cassis, wild hawthorn and hints of raisin, although I don’t find it overripe, just a little ostentatious. The palate is marked by succulent tannins that frame the precocious black cherry and wild strawberry fruit, and blessed with a disarming satiny texture and impressive precision toward the finish. Certainly one of the most hedonistic offerings in 2020, though it just about manages to pull it off. Tasted twice with consistent notes.

Vom Falstaff-Magazin mit 92-94 Punkten bewertet
Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zart floral unterlegte schwarze Waldbeerfrucht, ein Hauch von Lakritze, dezente Edel- holzwürze, etwas Kardamom. Saftig, reife Kirschen, Nuancen von Pflaumen, reife Tannine, die gut integriert sind, salziger Touch, etwas Nougat, ein stoffiger Speisen- begleiter mit sicherem Potenzial.

84,50 EUR
112,67 EUR pro l

Chateau Bellevue 2020 Saint Emilion

Der Saint-Emilion Château Bellevue 2020 präsentiert sich mit einer Vielzahl von Aromen, darunter Gewürze, Zedernkräuter, rote Früchte, Kampfer und blumige Noten. Dies ist ein mittelkräftiger, eleganter und gut ausbalancierter Wein mit einladendem Geschmack von schokoladigem Eichenholz, reifen Tanninen und einem guten Abgang. Dieser komplexe, elegante und ausgewogene Rotwein ist definitiv einen Versuch wert und wird sich in den kommenden 5-7 Jahren weiterentwickeln.

Den Chateau Bellevue 2020 Saint Emilion beschreibt James Suckling wie folgt:
A full-bodied, firm and intense red with blackcurrants, toasted walnuts, violets, smoked paprika and dried herbs on the nose. Sturdy frame from firm yet polished tannins. Powerful and wonderfully integrated. Better from 2026.

Den Chateau Bellevue 2020 Saint Emilion beschreibt Fallstaff wie folgt:
Dunkles Rubingranat, violette Reflexe, opaker Kern, zarte Randaufhellung. Einladende süße Beerenfrucht, reife Herzkirschen und frische Feigen, zart nach Kokos, Gewürznelken und Vanille, feines Nugat ist unterlegt, ein Hauch von Edelholz. Saftig, kraftvoll, süße Kirschen, feine Tannine, mineralisch, gute Frische, salzig im Abgang, zartes Nugat im Abgang, ein kraftvoller Speisenbegleiter mit sicherem Reifepotenzial.

92+94 Punkte von Jeb Dunnuck für den Chateau Bellevue 2020 Saint Emilion

Den Chateau Bellevue 2020 Saint Emilion beschreibt Jeb Dunnuck wie folgt:
I loved the 2020 Château Bellevue, and this might be the finest vintage I’ve tasted from this address. Lots of cassis and blue fruits as well as toasted spice, chocolate, and chalky minerality emerge from the glass, and it’s medium to full-bodied, with a great texture, ripe tannins, and a nice mix of freshness and richness.

45,90 EUR
61,20 EUR pro l

Chateau Belair Monange 2020 Saint Emilion

James Suckling im März 2023:

Intense aromas of wet earth, limestone cellars and dark fruits such as currants and blackberries. Then turns to flowers. Black truffles, too. Licorice. Gravel. Full-bodied with a solid palate of tannins that melt into the wine. It’s sleek and muscular with fantastic length and presence. Reminds me of great old Belairs from the 1950s. Cool wine. 98% merlot and 2% cabernet franc. Give it six to eight years of time. Best after 2028.

Jeb Dunnuck Ende März 2023:

The Grand Vin 2020 Château Belair-Monange is also 98% Merlot and 2% Cabernet Franc that's a blend of the upper limestone plateau and the more clay heavy soils on the hillside. Very much in the tight, structured style of the vintage, its dense purple hue is followed by a great nose of ripe black cherries, black raspberries, dried flowers, loamy earth, and camphor, with a beautiful sense of minerality. Opening up with time in the glass, it's full-bodied, has a deep, layered mouthfeel, gorgeous overall balance, and a great finish. It offers pleasure today but will benefit from 7-8 years of bottle age and will be a 30+ year wine.

Antonio Galloni im Dezember 2022:

er schliesst seine Verkostungsnotiz mit den Worten "ein wahrer Stunner in 2020"

William Kelley am 06.04.2023:

The 2020 Belair Monange has also turned out nicely in bottle, wafting from the glass with aromas of rich cherries, plums, sweet spices, rose petals and creamy new oak. Full-bodied, rich and layered, it remains fresh despite its ripe, sun-kissed profile, and its generous payload of tannin helps to integrate its rather lofty level of alcohol. This is a success in its demonstrative, modern style.

94 Punkte vom Wine Spectator für den Chateau Belair Monange 2020 Saint Emilion

James Molsworth beschreibt ihn im Januar 2023 wie folgt:

A classically styled, slightly austere Bordeaux, with a chalky spine that helps drive red and black currant and plum puree notes along, all while light alder, dried rose petal and light tobacco notes fill in the background. Refined and focused through the finish. Merlot and Cabernet Franc. Best from 2030 through 2040. 5,250 cases made, 600 cases imported. –JM

155,00 EUR
206,67 EUR pro l

Chateau Cote de Baleau 2020 Saint Emilion

Den Chateau Cote de Baleau 2020 Saint Emilion beschreibt James Suckling wie folgt:
Aromas of currants and blackberries with spiced chocolate, dried herbs and wet stones. Medium- to full-bodied with fine tannins and vivid acidity. Structured and meaty. Shows freshness and juiciness to its deep, dark-fruited character. Toned, firm finish. Drink from 2025.

94 Punkte von Jeb Dunnuck für den Chateau Cote de Baleau 2020 Saint Emilion

Den Chateau Cote de Baleau 2020 Saint Emilion beschreibt Jeb Dunnuck wie folgt:
Another killer wine in the vintage is the 2020 Château Côte De Baleau, which comes from a cooler, north-facing vineyard on the eastern side of the appellation. Almost all Merlot, it offers a medium to full-bodied, mouth-filling, layered style that carries plenty of ripe tannins, terrific mid-palate depth, and textbook Right Bank Merlot notes of red and black cherries, leather, dried flowers, and chalky minerality. It picks up more and more minerality with time in the glass and is a bonafide mineral bomb. Give it just a few years in the cellar and enjoy it over the coming 15-20 years.

91 Punkte vom Falstaff für den Chateau Cote de Baleau 2020 Saint Emilion

Den Chateau Cote de Baleau 2020 Saint Emilion beschreibt Fallstaff wie folgt:
Dunkles Rubingranat, violette Reflexe, opaker Kern, zarte Ockerrandaufhellung. Zarte dunkle Beerenfrucht, reife Pflaumen und Kirschen, tabakig-kräuterwürzige Nuancen, verhaltenes Bukett. Kraftvoll, reife Kirschen, kalkige Mineralität, reife, zart rustikale Tannine, Nugat im Abgang, ein Hauch von Dörrpflaumen im Nachhall, bereits entwickelt, opulenter, aber weniger komplexer Stil.

23,30 EUR
31,07 EUR pro l

Chateau Angelus 2020 Saint Emilion

Den Chateau Angelus 2020 Saint Emilion beschreibt William Kelley wie folgt:
The 2020 Angélus has turned out superbly and underlines this estate's continuing shift to a more elegant, integrated style that offers a purer expression of its terroir. A blend of 60% Merlot and 40% Cabernet Franc, it unwinds in the glass with aromas of cherries, wild berries, rose petals, mint and subtle hints of licorice, followed by a medium to full-bodied, beautifully layered and vibrant palate that's deep, precise and penetrating, concluding with a mouthwateringly chalky finish. Some 120 hectoliters of Cabernet Franc, amounting to around 20% of the blend, were matured in foudre this year, which no doubt helps to account for the significantly reduced oak impact in the 2020.

Den Chateau Angelus 2020 Saint Emilion beschreibt James Suckling wie folgt:
Blackberry and plum character with chocolate, too. Oyster shell. Full and very firm with a linear sensibility. Tight and powerful. Very pure fruit. Tension and energy there. Polished tannins. Some coffee bean and chocolate. Give this at least five or six years. 60% merlot and 40% cabernet franc. Try after 2028.

98 Punkte von Jeb Dunnuck für den Chateau Angelus 2020 Saint Emilion

Den Chateau Angelus 2020 Saint Emilion beschreibt Jeb Dunnuck wie folgt:
The flagship from this great estate, the 2020 Château Angelus checks in as 60% Merlot and 40% Cabernet Franc that spent 22 months in new barrels. It’s darker and more concentrated compared to the 2019, offering beautiful, medium to full-bodied aromas and flavors of redcurrants, black raspberries, sandalwood, spring flowers, and smoked tobacco. With just about flawless balance, it's not the blockbuster style of a decade ago, but it has gorgeous purity, ultra-fine tannins, a round, seamless mouthfeel, and a great, great finish. It's very much in the classic, balanced, structured style of the vintage, and a solid 7-8 years of bottle age are recommended. It will have 30+ years of prime drinking.

399,95 EUR
533,27 EUR pro l

Chateau Pavie Macquin 2020 Saint Emilion

James Molsworth beschreibt ihn im Januar 2023 wie folgt:

Very expressive, with a lovely violet and cassis set of aromas and flavors that spill forth, though this keeps focus and form, as subtle minerality and a very fine-grained structure allows this to flow gracefully through the finish. Merlot and Cabernet Franc. Best from 2028 through 2040. 4,800 cases made. –JM

Den Chateau Pavie Macquin 2020 Saint Emilion beschreibt William Kelley wie folgt:

The 2020 Pavie Macquin is performing well in bottle, unwinding in the glass with aromas of sweet raspberries and cherries mingled with notions of orange zest, violets, spices, bay leaf and vine smoke. Medium to full-bodied, layered and concentrated, it's deep and fleshy, its ample core of fruit framed by youthfully firm, chalky tannins. As usual, it's more structured than Larcis Ducasse, and it remains a bottling that will demand some patience, even if the Thienpont team have subtly eased off on extraction over the last few vintages, a welcome trend that I hope will be pushed further.

Den Chateau Pavie Macquin 2020 Saint Emilion beschreibt James Suckling wie folgt:

I have never had a Pavie Macquin like this. It’s so fresh and vivid with black cherry, currant and raspberry character, as well as citrus. Some mineral and spice. Salt, too. The palate is full and linear with a verticality that takes you so deep and long. Endless. Transparent. Drink after 2028.

96+ Punkte von Jeb Dunnuck für den Chateau Pavie Macquin 2020 Saint Emilion

Den Chateau Pavie Macquin 2020 Saint Emilionbeschreibt Jeb Dunnuck wie folgt:

The dense purple-hued 2020 Château Pavie Macquin checks in as a blend of 80% Merlot and 20% Cabernet Franc from yields of 31 hectoliters per hectare and a selection of 85% of the production. Incredibly pure cassis and blueberry fruits as well as complex spring flowers, liquid violets, white truffle, and a liqueur of limestone-like minerality define the aromatics, and it's medium to full-bodied on the palate, with ultra-fine tannins, the vintage's pure, focused, structured profile, and a great finish. As in most vintages, this beauty is not for instant gratification and needs 7-8 years, if not a decade of cellaring to show its potential. It's another true vin de garde from the team of Nicolas Thienpont (Stéphane Derenoncourt also consults) that readers will love to have in their cellar.

99,00 EUR
132,00 EUR pro l