Chateau Berliquet 2020 in 6er Holzkiste
weiteres von
-15%
Den Chateau Berliquet 2020 Saint Emilion beschreibt William Kelley wie folgt: A brilliant success for this property in the ascendant, the 2020 Berliquet opens in the glass with aromas of dark berries and cherries mingled with hints of warm spices and violets. Medium to full-bodied, deep and layered, it's vibrant and dynamic, with polished tannins, a bright spine and a long, elegantly chalky finish. It represents another step up for Berliquet, which will soon benefit from a new winery.
Den Chateau Berliquet 2020 Saint Emilion beschreibt James Suckling wie folgt:
Blackberry with charcoal and dark earth aromas that follow through to a medium to full body with fruit, iron and moss flavors. It’s structured and well-formed with excellent balance of acidity. Drink after 2027.
Den Chateau Berliquet 2020 Saint Emilion beschreibt Jeb Dunnuck wie folgt: Another brilliant Saint-Emilion in the vintage, the 2020 Château Berliquet is mostly Merlot yet includes close to a third Cabernet Franc, which no doubt contributes to its elegant, finesse-driven, floral character. It's incredibly pure and classy, with notes of red and blue fruits, sappy spring flowers, graphite, and baking spices all emerging on the nose. These carry to a medium-bodied, ultra-fine, pure, seamless 2020 that offers pleasure today and will offer pleasure in 15+ years as well. This wine is never the biggest or richest in a vintage, but it shines for its purity, balance, and elegance. It's beautifully done.
James Molsworth beschreibt ihn im Januar 2023 wie folgt:Nicely rendered, with a fresh, focused core of damson plum and red currant coulis laced with a floral edge and backed by a refined chalky note. The finish features warm tobacco accents to the blossom notes. A restrained style. Merlot and Cabernet Franc. Best from 2024 through 2035. –JMänge und Potenzial.
Die Degustationsnotiz des Wine Advocate zum Chateau Berliquet 2020 Saint Emilion :The 2020 Berliquet is composed of 69% Merlot and 31% Cabernet Franc, weighing in at 14.5% alcohol. It is aging in French oak barrels, 50% new. Deep purple-black colored, it trots casually out of the glass with effortlessly flamboyant scents of stewed black cherries, warm plums and baked blackberries, plus hints of chocolate mint, violets and licorice with a touch of fertile loam. The medium to full-bodied palate is very tightly wound with layers of ripe black fruits and earthy accents, framed by finely grained tannins and tons of freshness, finishing long and fragrant.
James Suckling schreibt zum Chateau Berliquet 2020 Saint Emilion Folgendes:
Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing
Vom Falstaff-Magazin mit 93-95 Punkten bewertet
Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Attraktive Herzkirschenfrucht, rote Waldbeeren unterlegt, zart nach Lakritze, feine Holuwürze, Orangenzesten. Saftig, frisch, Nuancen von Pflaumen und ein Hauch von Nougat, reife Tannine, frisch strukturiert, mineralisch und gut anhaftend, zeigt Länge und Potenzial.
Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Attraktive Herzkirschenfrucht, rote Waldbeeren unterlegt, zart nach Lakritze, feine Holuwürze, Orangenzesten. Saftig, frisch, Nuancen von Pflaumen und ein Hauch von Nougat, reife Tannine, frisch strukturiert, mineralisch und gut anhaftend, zeigt Länge und Potenzial.