Den Chateau Moulin Haut-Laroque 2020 Fronsac beschreibt James Suckling wie folgt:
This has aromas of mulberries, blackberries, hazelnuts and violets. Full-bodied, with firm and compact tannins. Plenty of weight and depth. I like the blue fruit and floral character. 65% merlot, 20% cabernet franc, 10% cabernet sauvignon and 5% malbec. Drink from 2026.
Den Chateau Moulin Haut-Laroque 2020 Fronsac beschreibt Jeb Dunnuck wie folgt:
Lots darker, almost blue fruits as well as classic cedary spice, tobacco, and liquid violet notes emerge from the 2020 Château Moulin Haut-Laroque, a medium to full-bodied, ripe, round, seamless Fronsac offering tons of character. It plays in the pure, elegant, focused style of the vintage, has ripe tannins, and is going to deliver the goods over the coming decade.
83-85 Punkte für den 2020er Chateau Moulin Haut-Laroque gibt es von der Vinous-Mannschaft um Antonio Galloni:
The 2020 Moulin Haut-Laroque comes across a little stewed on the nose. The palate is very ripe with chewy tannins and feels a tad cloying on the finish at the moment.
Vom Falstaff-Magazin mit 91-93 Punkten bewertet
Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zart nach Orangenzesten, reife Pflaumen, ein Hauch von Cassis, feine Kräuterwürze, ein- ladendes Bukett. Saftig, elegant und ausgewogen, feine Fruchtsüße, reife Tannine, zarter Nougat, bereits gut entwickelt, gutes Reifepotenzial.
