Den Chateau de Fieuzal Blanc 2013 Pessac Leognan beschreibt William Kelley wie folgt:
The 2013 De Fieuzal Blanc has quite a candied nose with hints of brown sugar lurking behind that veneer of tropical fruit. For Fieuzal I find this refreshingly vivacious in style. That comes through on the palate with nectarine and peach skin, a keen line of acidity with a slightly overworked finish that is more phenolic than its peers. It needs 3 or 4 years in bottle to really show its mettle, though instinct tells me that it will be worth waiting for.
Den Chateau de Fieuzal Blanc 2013 Pessac Leognan beschreibt James Suckling wie folgt:
A dense and stylish white with a waxy, dried fruit character of pears and kiwi. Full body with lots of fruit, fresh acidity and a long and flavorful finish. Really delicious already.
Von Fallstaff 88 Punkte für den Chateau de Fieuzal Blanc 2013 Pessac Leognan:
Mittleres Grün, Silberreflexe. Frische gelbe Apfelfrucht, ein Hauch von Birnen, zart nach Babybanane. Mittlerer Körper, zarter Holztouch, wieder Anklänge von Birnen, Quitten und etwas Honig im Nachhall, mineralischer Nachhall.