Chateau Trotanoy 2015 Pomerol
Chateau Trotanoy 2015 Pomerol


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Chateau Trotanoy 2015 Pomerol

Art.Nr.:
2041608
2-5 Werktage 2-5 Werktage  (Ausland abweichend)
Verkauf / Lieferung:
eingetroffen
Inhalt in Liter:
0.75
Ursprungsland:
Frankreich
Region:
Bordeaux
Lage:
Pomerol
Parker Punkte:
97
James Suckling:
100
Weinwisser:
20 | 20
Vinous:
98
Bodenformation:
Kies auf Lehm und schwarzer Lehm mit hohem Eisenanteil
Qualitätsstufe:
Pomerol AOC
Geschmack:
trocken
Verschlussart:
Naturkorken
Trinktemperatur (in Grad °C):
16 – 18
Glasempfehlung:
Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:
Eine Ikone | absolute Spitze der Weinwelt
Alkoholgehalt in Vol.%:
15.0
Allergene:
enthält Sulfite
Herstelleradresse / Inverkehrbringer / Herkunftsangabe:
Jean-Pierre MOUEIX 54. quai du Priourat BP 129 33502 Libourne CEDEX
399,00 EUR

532,00 EUR pro l

inkl. 19% MwSt. zzgl. Versand

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Chateau La Mission Haut Brion 2015 rouge Pessac Loegnan
98
100
La Mission Haut Brion rouge 2015 mit 100 Punkten bei James SucklingJames Suckling bewertet den Chateau La Mission Haut Brion rouge 2015 am 02.02.2018 wie folgt:
Rose petals. sandalwood and currants with some plums and fruit tea. Full-bodied. tight and focused. Incredibly straight and minerally. Toned muscles here. Tannic. Traditional and unwavering. Try in 2024.
 
La Mission Haut Brion 2015 mit 98 Parker Punkten bewertetLisa Perrotti Brown bewertet den La Mission Haut Brion 2015 am 21.02.2018 wie folgt:
The deep garnet-purple colored 2015 La Mission Haut-Brion is a blend of 58% Merlot. 7% Cabernet Franc and 35% Cabernet Sauvignon. Youthfully mute with bright. youthful red currants. black raspberries. cassis and freshly crushed blackberries notions. it slowly unfurls to reveal an earthy/minerally undercurrent of damp soil. charcoal. iron ore and truffles plus a waft of violets. Medium to full-bodied. decadently fruited and yet wonderfully elegant with very ripe. very silky tannins. freshness that sits well in the background and an almost electric intensity of vibrant red and black fruit flavors. it finishes long and minerally. Just. Beautiful. Consider giving it 6-7 years in bottle before broaching and drink it over the next 30+.
 
498,00 EUR
664,00 EUR pro l
Clos L Eglise 2015 Pomerol
94-96
18 | 20
92-95
95 Sucklingpunkte für den Clos L Eglise 2015 Pomerol James Suckling bewertet den Clos L Eglise 2015 Pomerol:

This is a more layered and juicy wine with a soft and round tannin texture. Walnuts and chocolate. Full-bodied, gentle and welcoming to taste. Chocolate and coffee undertones. Subtle and lightly decadent. Better than I remember. Drink or hold.
 
94 Punkte vom Wine Advocate für den Clos L Eglise 2015 PomerolNeal Martin bewertet den Clos L Eglise 2015 Pomerol im April 2018:

Medium to deep garnet-purple in color, the 2015 Clos l'Eglise has a very earthy nose of black soil, truffles and mossy bark over a core of kirsch, blackberry preserves and dried mulberries with wafts of rose hips and oolong tea. Full-bodied, richly fruited and packed with savory layers, it has a firm frame of grainy tannins and just enough freshness, finishing long and earthy.
 
18 Punkte vom Weinwisser für den Clos L Eglise 2015 PomerolRene Gabriel bewertet den Clos L Eglise 2015 Pomerol mit

Extrem dunkles Purpur mit lila und violetten Reflexen. Sehr dichtes Bouquet. wirkt noch leicht hölzern im Ansatz. es ist aber auch genügend Fruchtdruck vorhanden. Im Gaumen fest. stoffig. noch fein aufrauhend. da ist viel Material drin. nicht unbescheiden in seiner Extraktion. Ich hätte weniger Kraft und mehr Saft erwartet. Das Potential ist aber beeindruckend. Also; let's see in 10 years.
 
95,00 EUR
126,67 EUR pro l
Chateau Certan de May 2015 Pomerol
95+
97
Certan de May de Certan 2015 Pomerol mit 97 Punkten bei James SucklingJames Suckling bewertet den Chateau Certan de May 2015 Pomerol am 02.02.2018 wie folgt:
This has a darker sheen of fruits in the blackberry and blood-plum spectrum with sweetly spicy and earthy aromas and some violets to boot. The palate has quite a forthright tannin firmness. A very long. linear wine with a full body and a smooth. fresh. blueberry/plum finish. An impressive wine that rolls endlessly through the finish. This has plenty of ageing potential.Try from 2023.
 
Chateau Certan de May 2015 mit grossartigen 95+ Parker PunktenLisa Perrotti Brown bewertet den Chateau Certan de May 2015 Pomerol am 21.02.2018 wie folgt:
The 2015 Certan de May is composed of 80% Merlot. 4% Cabernet Sauvignon and 16% Cabernet Franc. displaying a medium garnet-purple color and nose of warm red cherries. mulberries. crushed red and black plums and raspberry leaves with nuances of wild thyme. dried roses. cloves and eucalypt. Medium to full-bodied and boasting great harmony in the mouth. the palate delivers loads of red and black fruit layers interspersed with floral and herb accents and framed by a firm. ripe. fine-grained backbone. finishing with wonderful length and freshness.
 
Zusatzinfo:
Der Certan de May 2015 ist dramatisch aufgewertet worden Neal Martin hatte den Certan de May 2015 noch mit 89-91+ bewertet.
 
114,90 EUR
153,20 EUR pro l
Chateau Pape Clement 2015 rouge Pessac Leognan
96
99
20 | 20
Chateau Pape Clement rouge 2015 mit 99 Punkten bei James SucklingJames Suckling beschreibt den Chateau Pape Clement 2015 wie folgt:

The clarity to this wine is impressive. Wealth of dark-plum and black-fruit essence not to mention orange citrus. Everything is dialed up to the limit here but then dialed in on the palate. Such impressive depth and suave. ripe. fluid tannins that deliver impressive length. Great wine. Such polish. Superb. Try from 2022.
 
Chateau Pape Clement 2015 Doppel-Magnum in der 1er OHKAntonio Galloni beschreibt den Chateau Pape Clement 2015 im Februar 2018 wie folgt:

One of the stars of the vintage. the 2015 Pape Clément is fabulous. Dark and beautifully resonant. it captures all the natural radiance of the year in the Pape Clément style. Super-ripe black cherry. plum. mocha. chocolate. new leather and spice effortlessly fill out the wine's ample frame. Soft contours and an open-knit. inviting personality are just two of the reasons the Pape Clément is going to be virtually impossible to resist. even in the early going. The blend is 60% Cabernet Sauvignon and 40% Merlot. Tasted two times.
 
Chateau Pape Clement 2015 mit 96 Parker PunktenLisa Perrotti Brown beschreibt den Chateau Pape Clement 2015 am 21.02.2018 wie folgt:

The 2015 Pape Clement is blended of 56% Cabernet Sauvignon. 40% Merlot and 4% Cabernet Franc. matured in 80% new and 20% one-year-old French oak barrels for 18 months. Medium to deep garnet-purple. it opens with profound notes of crushed red and black currants. black cherries and cassis with touches of mocha. baking spices. menthol and lavender plus a hint of new leather. Medium-bodied. firm and concentrated with tons of tightly wound black fruit and earth layers. it has a grainy frame and refreshing lift on the long finish.
 
20 / 20 Punkte  Rene Gabriel beschreibt den Chateau Pape Clement 2015 wie folgt:

50 % Cabernet Sauvignon. 47 % Merlot. 2 % Petit Verdot. 1 % Cabernet Franc. Extrem dunkles Purpur mit lila und violetten Reflexen. Extrem dunkelbeerig mit vielen Rauchnuancen. Lakritze. dunklen Edelhölzer. Guinness-Biermalz und Black Currant im ersten Ansatz. Nach ein paar Minuten kommt eine feine Zimtnuance zum Tragen. Heidelbeerenmark und Tahiti-Vanilleschote. Das Aromenpaket ist in sich gekehrt und bleibt noch etwas im Innern obwohl der Wein gleichfalls auch verschwenderische Ansätze zeigt. Ausgeglichene. royale Adstringenz aufweisend. cremiges Extrakt mit massiver. aber nicht überladener Konzentration. bleibt blaubeerig und hat in sich eine nicht erklärbare Faszination. Trotz der absolut modernen Vinifikation bleibt er irgendwie klassisch. Nach dem Spucken blieb er minutenlang im Gaumen zurück. Und mir blieb dabei förmlich die Spucke weg. Das war mein grösster Pape-Clément als Jungweinprobe. Fünf Mal verkostet. Er ist momentan der beste Pessac-Léognan. Mit der Gefahr. dass ihn Haut-Brion oder Mission einmal ein- möglicherweise überholen werden. Aber vor 20 Jahren wird dies nicht der Fall sein!
 
139,95 EUR
186,60 EUR pro l
Chateau Hosanna 2015 Pomerol
95-97
98-99
19 | 20
93-96
Chateau Hosanna 2015 Pomerol mit 98 Punkten bei James SucklingJames Suckling bewertet den Chateau Hosanna 2015 am 02.02.2018 wie folgt:
This has the wow factor; it's very impressive. The nose is saturated with dark. rich plums and wet-earth aromas. not to mention the roasted-coffee and crushed-violet undertones. The palate has polished. lustrous appeal. and dark plums and ripe blueberry flavors abound. Long. deep-set tannins with incredible depth. This has x-factor depth and elegance. Best from 2025.
 
Chateau Hosanna 2015 mit 97 Parker Punkten bewertetLisa Perrotti Brown bewertet den Chateau Hosanna 2015 am 21.02.2018 wie folgt:
A blend of 82% Merlot and 18% Cabernet Franc. the 2015 Hosanna had a medium garnet-purple color. charging out of the glass with an exotic perfume of smoked meats. truffles. sandalwood and Indian spices over a compelling core of cherry cordial. blackberry tart and blueberry compote plus suggestions of garrigue and rose hip tea. The full-bodied palate is absolutely laden with taut. muscular black and blue fruits. with a solid frame of grainy tannins and just enough freshness. finishing with languidly lingering licorice and spice flavors. Incredibly seductive and just plain delicious right now. hedonists can enjoy this captivating wine while it’s relatively young. while traditionalists can wait ten years and drink it over the next 25 years or more.
195,00 EUR
260,00 EUR pro l
Chateau Clos Fourtet 2015 Saint Emilion 1er Grand Cru Classe
94+
96
18 | 20
96
97
Chateau Clos Fourtet 2015 mit 96 Punkten bei James SucklingJames Suckling bewertet den Chateau Clos Fourtet 2015 am 02.02.2018 wie folgt:
This is very velvety and flamboyant with a sexy mouthfeel and rich and delicious fruit. Exotic and more-ish. All there. So much fun to taste.
 
Chateau Clos Fourtet 2015 mit 94+ Parker Punkten bewertetLisa Perrotti Brown bewertet den Chateau Clos Fourtet 2015 am 21.02.2018 wie folgt:
The 2015 Clos Fourtet is a blend of 90% Merlot. 7% Cabernet Sauvignon and 3% Cabernet Franc. and it was picked between 18 September and 12 October. It has a voluminous bouquet with sweet cassis and blueberry aromas. rather smudged with violets coming through with aeration. The palate is medium-bodied with rounded tannin. ripe and voluptuous. dark chocolate infusing the red and black fruit with a touch of mint on the structured. graceful finish. What a fabulous Saint Emilion from Mathieu Cuvelier and his team - Clos Fourtet with breeding and class. It deserves 5-8 years in bottle.
 
Chateau Clos Fourtet 2015 Saint Emilion mit 97 Punkten bei VinousAntonio Galloni bewertet den Clos Fourtet 2015 im Februar 2018 wie folgt:
Clos Fourtet is a drop-dead gorgeous beauty in 2015. Powerful. vivid and wonderfully nuanced. it exudes class. Inky red/purplish stone fruit. lavender. spice. mint and orange peel give the 2015 its myriad shades of nuance. but it is the wine's balance and total sense of harmony that elevate it to the realm of the profound. In 2015. Clos Fourtet has a bit more body and resonance than is typically the case. Beneath all of the fruit. however. the 2015 has more than enough energy and structural underpinning to drink well for many years. This is a stunning wine from the Cuvelier family and consulting winemakers Stéphane Derenoncourt and Julien Lavenu. The blend is 88% Merlot. 10% Cabernet Sauvignon and 2% Cabernet Franc. Tasted three times.
 
96 Punkte Winespectator für Chateau Clos Fourtet 2015 Best Ever Clos Fourtet für den Winespectator!
James Mothels 31.März 2018:
Thoroughly ripe but seemingly light-footed. as a remarkably silky structure lets waves of plum sauce. blueberry reduction and raspberry puree glide through effortlessly. Light licorice. violet and ganache hints add to the finish. showing very fine chalky minerality in the background. Drink now through 2035. 4.417 cases made.
 
125,00 EUR
166,67 EUR pro l

Dieses Produkt ist z.B. kompatibel zu:

Chateau Montviel 2018 Pomerol
90-92+
93-94
90-92


 
Den Chateau Montviel 2018 Pomerol verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt: Christian Balog beschreibt den Wein wie folgt:

Dichter Kern, schöne satte Frucht am Gaumen, fleischig mit reifem zupackendem Tannin, balancierte Säure. eher kräftiges und würziges Finale. 90-92 Punkte.



 
93-94 Sucklingpunkte für den Chateau Montviel 2018 PomerolJames Suckling bewertet den Chateau Montviel 2018 Pomerol wie folgt:

Blueberries and slate with hints of lavender and rosemary. Full body and firm, silky tannins. Chewy finish. Best ever?


 
90-92+ Punkte vom Wine Advocate für den Chateau Montviel 2018 PomerolLisa Perrotti Brown bewertet den Chateau Montviel 2018 Pomerol wie folgt:

Deep purple-black colored, the 2018 Montviel leaps from the glass with bold black cherries, black raspberries and warm red plums scents plus touches of garrigue, lavender. Sichuan pepper and tree bark. Full-bodied, rich and opulent, it delivers wonderfully ripe, plush tannins and a long pepper-laced finish.

 
90-92 Punkte vom Vinous-Team für den Chateau Montviel 2018 PomerolAntonio Galloni bewertet den Chateau Montviel 2018 Pomerol wie folgt:

The 2018 Montviel is a lush, forward Pomerol that will drink well with minimal cellaring. Black cherry, chocolate, leather, spice and menthol infuse this creamy, racy Pomerol. The 2018 is not especially complex. but it is tasty. Tasted two times.

 
Nicht käuflich
Chateau Certan de May 2019 Pomerol
94
97
93
89
94
97 Suckling Punkte für den Chateau Certan de May 2019 PomerolJames Suckling über den Chateau Certan de May 2019 Pomerol:
13 Jan, 2022 – Tar and dried tobacco with black cherries and blackberries. Stones, too. It’s medium-to full-bodied with a solid core of fruit and a flavorful finish. Really tightly wound. Try after 2026.
 
94 Punkte vom Wine Advocate für denWilliam Kelley im April 2022:
The 2019 Certan de May has turned out very well, offering up aromas of rich cherries, cassis, loamy soil and creamy but nicely integrated new oak. Full-bodied, layered and lively, with fine concentration, powdery tannins and a long, penetrating finish, this is beautifully balanced Pomerol that no doubt benefits from the perspective of consultant Jean-Claude Berrouet.
 
93 Punkte vom Wine Spectator für den Für den Wine Spectator verköstigte James Molesworth den Chateau Certan de May 2019 Pomerol:
Ripe and silky, with abundant blood orange, damson plum and cherry puree notes carried by a silky structure, with rooibos tea, mineral and savory details chiming in through the stylish finish. Very nicely done for the vintage. Merlot, Cabernet Franc and Cabernet Sauvignon. Best from 2023 through 2036. 1,700 cases made, 75 cases imported.
 
94 Punkte vom Falstaff für den Chateau Certan de May 2019 PomerolDer Chateau Certan de May 2019 Pomerol am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, violette Reflexe, dezente Randaufhellung. Reife Pflaumen, ein Hauch von frischen Feigen, kandierte Orangenzesten, Blutorangen, feines Nougat. Saftig, elegant, dezente Extraktsüße, frische Struktur, präsente, reife Tannine, salzige Mineralität im Abgang, gutes Reifepotenzial.
 
108,00 EUR
144,00 EUR pro l
Chateau Feytit Clinet 2018 Pomerol
93-95
95-96
92-95


 
Den Chateau Feytit Clinet 2018 Pomerol verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt: Christian Balog beschreibt den Wein wie folgt:

Recht dicht und kraftvoll, am Gaumen viel saftige und fleischige Frucht, super reifes Tannin mit toller Struktur. Sehr sauberes und langes Finale. 92-94+ Punkte.



 
95-96 Sucklingpunkte für den Chateau Feytit Clinet 2018 PomerolJames Suckling bewertet den Chateau Feytit Clinet 2018 Pomerol wie folgt:

This is tight and chewy with a lightly angular and citrusy undertone to the firm tannins and dark fruit. Walnut and almond undertones with some coffee.

 
93-95 Punkte vom Wine Advocate für den Chateau Feytit Clinet 2018 PomerolLisa Perrotti Brown bewertet den Chateau Feytit Clinet 2018 Pomerol wie folgt:

This 6.68-hectare vineyard is situated between Trotanoy and Latour à Pomerol on gravel and sand-based soils. Average vine age is 34 years, and yields were 45 hectoliters per hectare. It is aging in 70% new and 30% second year barrels, where it will stay for an estimated 16 months. The wine has 14.9% alcohol and is blended of 92% Merlot and 8% Cabernet Franc. Deep purple-black colored, the 2018 Feytit Clinet is a little shy to begin, unfurling to reveal wild blueberries, warm plums and black cherries with hints of violets, iron ore. pencil shavings and damp soil. Full-bodied, rich and concentrated. it has a firm, velvety texture and bags of opulent fruit, finishing earthy. About 18.000 bottles will be made.

 
92-95 Punkte vom Vinous-Team für den Chateau Feytit Clinet 2018 PomerolAntonio Galloni bewertet den Chateau Feytit Clinet 2018 Pomerol wie folgt:

Proprietor Jeremy Chasseuil turned out another gorgeous wine at Feytit-Clinet. Although the 2018 does not have the explosive energy of some past vintages. in exchange it will drink well with minimal cellaring. Cedar, tobacco, gravel, dried flowers, mint, spice and incense build as this richly textured, layered Pomerol shows off its class. As always, Feytit-Clinet is one of the most virile, potent wines of Pomerol and all of Bordeaux, for that matter. The blend is 92% Merlot and 8% Cabernet Franc. Tasted three times.

 
Nicht käuflich
Chateau Le Gay 2019 Pomerol
96-97
94-96

 
96-97 Sucklingpunkte für den Chateau Le Gay 2019 PomerolJames Suckling bewertet den Chateau Le Gay 2019 Pomerol im Juni 2020:

Wow. Very focused and decadent with lots of crushed berry. coffee and chocolate character. It’s full-bodied. yet energetic and focused with chewy tannins. Big wine for the vintage. yet fresh and bright at the end.
 
94-96 Punkte vom Vinous-Team für den Chateau Le Gay 2019 Pomerol Neal Martin bewertet den Chateau Le Gay 2019 Pomerol im Mai 2020:

The 2019 Le Gay has an unashamed old school Pomerol bouquet that I like. very terroir driven with loamy black fruit. touches of shaved black truffle and warm gravel. It is not a fruit-forward. sensual Pomerol - this is much more intellectual. like some of the older Le Gay that I tasted during the Robin sisters era. The palate is very well balanced with plenty of red fruit. structured like Le Gay usually is with brown spices and clove towards the persistent finish. It is one of the appelation's most fascinating wines and it should age with style.


 
Preis auf Anfrage
Chateau L Eglise Clinet 2016 Pomerol
98
98
98
98 Parker Punkte für den Chateau L Eglise Clinet 2016 PomerolLisa Perrotti Brown im November 2018:
The 2016 L'Eglise Clinet has a medium to deep garnet-purple color with aromas of warm black cherries. mulberries and Black Forest cake slipping seductively from the glass plus nuances of rose hip tea. baking spices. fragrant soil and fallen leaves. Medium to full-bodied. it's wonderfully elegant in the mouth with fantastically plush tannins and seamless freshness. finishing very long and very perfumed. Beautiful!
 
98 Punkte vom Vinous-Team für den Chateau L Eglise Clinet 2016 PomerolVerkostungsbericht aus Januar 2019:
The 2016 L’Eglise-Clinet was matured in 80% new oak and bottled in mid-April 2018. Crystal clear in color. it has an equally crystal clear bouquet that is utterly seductive. featuring red cherries. wild strawberry. peony and iris flowers and a hint of bay leaf. You could sit and nose this all day. The balanced palate is medium-bodied and grippy in the mouth. displaying supple tannin and a perfect line of acidity. Again. there is a symmetry about this Pomerol that is utterly beguiling. and the persistence is up there with the very best. Simply put. this is one of the best L’Eglise-Clinet wines I have tasted in recent years. Stunning.
 
98 Sucklingpunkte für den Chateau L Eglise Clinet 2016 PomerolJames Suckling Januar 2019:
The depth and beauty in the aromas really draw you in with black truffles. blackberries. crushed stones. violets and other flowers. Black olives. too. Full-bodied. super refined and structured with perfectly manicured tannins and a very. very long finish. It’s full of soul and precision. Take a look after 2024.
 
355,00 EUR
473,33 EUR pro l
Chateau La Violette 2016 Pomerol
97
97
94
97 Punkte vom Wine Advocate für den La Violette 2016Lisa Perrotti Brown im November 2018:
Medium to deep garnet-purple colored. the 2016 La Violette opens with fragrant cigar box. black tea. wilted roses and spice cake scents with a core of warm black plums. black cherries and mulberries plus a hint of star anise. Medium to full-bodied. the palate delivers layer upon layer of black fruits and floral sparks. framed by firm. very finely grained tannins and seamless freshness. finishing long and fragrant. Beautiful.
 
97 Sucklingpunkte für den Chateau La Violette 2016 PomerolVerkostungsbericht vom 03. Februar 2019:
Loads of plums with spices and hazelnuts. Full-bodied. dense and velvety with layers of fruit and ripe tannins. Brilliant and focused with a long and beautiful finish. Shows class and greatness. Try after 2025.
 
94 Punkte vom Vinous-Team für den Chateau La Violette 2016 PomerolVerkostungsbericht aus Januar 2019:
The 2016 La Violette has an engaging bouquet of voluptuous black cherry. boysenberry and crème de cassis aromas. very pure but not as overpowering as in previous vintages. The palate is rounded and generous. displaying sensual tannin that imparts a velvety texture. It feels slightly lower in acidity than its peers. but there is impressive volume and density toward the finish. which coats the mouth with blue and black fruit. Decadent but with just the right amount of class to render this a quite delicious. sensual Pomerol.
 
339,95 EUR
453,27 EUR pro l
Vieux Chateau Certan 2017 Pomerol
98
98
98
98
98
98 Punkte von Jeb Dunnuck für den Vieux Chateau Certan 2017 PomerolPossibly the wine of the vintage
The 2017 Vieux Chateau Certan is a blend of 81% Merlot, 14% Cabernet Franc and 5% Cabernet Sauvignon from the highest point on the Pomerol plateau. Deep purple, with a heavenly bouquet of creme de cassis, blueberries, scorched earth, crushed violets, tobacco, and earth, this beauty is full-bodied, has incredible depth of fruit, ripe, present tannins, integrated acidity, and a great finish. This estate has been on fire of late, and this is undoubtedly a worthy follow-on to the otherworldly 2015 and 2016. It has the depth of fruit and texture to offer pleasure even today, yet a solid 7-8 years of cellaring are warranted, and it should be long-lived. Bravo!
 
98 Punkte vom Wine Advocate für den Vieux Chateau Certan 2017 PomerolLisa Perrotti Brown im März 2020:
Composed of 80% Merlot. 15% Cabernet Franc and 5% Cabernet Sauvignon. the 2017 Vieux Château Certan sports a deep garnet-purple color. No mincing about. the bouquet absolutely prances out of the glass with stunning scents of candied violets. chocolate-covered cherries. roses and eucalyptus over a core of black plum preserves. mulberries. black raspberries and blueberry pie plus wafts of licorice. iron ore and truffles. Medium to full-bodied. the palate has fantastic balance and expression. with very fine-grained. silt-like tannins and well-knit freshness. finishing with epic length and perfume.
 
98 Sucklingpunkte für den Vieux Chateau Certan 2017 Pomerol James Suckling bewertet den Vieux Chateau Certan 2017 Pomerol im Dezember 2019:
The purity and complexity is so mesmerizing for 2017. Raspberries and black fruit with sweet-tobacco and blood-orange undertones. Medium to full body. The tannins are so polished and pure and push out the edges on the wine. Fresh and pretty. Deep. Needs two or three years to perfect it. Try after 2023.
 
98 Punkte vom Winespectator fuer den James Molesworth bewertet den Vieux Chateau Certan 2017 in der März Ausgabe 2020 wie folgt:
This delivers a terrific rush of raspberry ganache and steeped plum fruit that holds center stage throughout. flanked by singed apple wood and dried anise notes and backed on the finish by hints of Lapsang souchong tea. warm fruitcake and mineral. A step ahead of the pack in this vintage. Merlot. Cabernet Franc and Cabernet Sauvignon. Best from 2022 through 2040.3.666 cases made.— J.M
 
98 Punkte vom Vinous-Team für denAntonio Galloni im März 2020:
Just as it was en primeur. the 2017 Vieux Château Certan is regal and soaring right out of the glass. Inky blue and purplish fruit. chocolate. licorice. lavender. spice and mint come together in a dense. dark and powerful Pomerol. The 2017 is an explosive. vivid wine of monastic beauty. In this vintage. VCC is especially dark and somber. which adds to a real feeling of mysterious beauty. It is a towering achievement from Alexandre and Guillaume Thienpont.
 
Nicht käuflich