Chateau Hosanna 2019 Pomerol
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James Suckling über den Chateau Hosanna 2019 Pomerol:12 Jan, 2022 – Blackberry and blueberry aromas, together with green olives, stems and peaches. Full-bodied and very tailored, with a firm, linear finish. Gorgeous already. Wonderful length, depth and finish. Mushroom at the end. Really classic. Try after 2027.
Antonio Galloni (Vinous) bewertet den Chateau Hosanna 2019 Pomerol:The 2019 Hosanna is fabulous, just as it was from barrel. Inky, rich and explosive, the 2019 possesses off the charts fruit intensity. As always Hosanna leans towards the dark side of black/blue fruit. An exotic mélange of tar, gravel, licorice, incense and spice builds in the glass, filling out the layers effortlessly. Soft contours give Hosanna its allure, but I would not be in any rush here. The balance of opulent fruit and structure makes for a super-compelling Pomerol.
Jeb Dunnuck im April 2022: Another beautiful Pomerol, the 2019 Château Hosanna comes from a small 11-acre vineyard composed of a mix of gravel and clay soils. Its deep ruby/plum color is followed by a terrific perfume of spiced red and black cherries, blueberries, leafy tobacco, damp earth, and chocolate. It gains richness and depth with time in the glass and is medium to full-bodied, has a plush, seamless texture, gorgeous tannins, and no hard edges. It epitomizes the elegance paired with opulence that only Pomerol seems capable of producing. This beauty is already impossible to resist (it needs a decant) yet will evolve for 30 years or more.
Und Neal Martin (Vinous) beschreibt den Chateau Hosanna 2019 Pomerol:The 2019 Hosanna is a Pomerol that demands, and deserves, attention. It sprints out of the blocks with intense blackberry, raspberry, incense and blood orange scents, lavish and luxuriant while retaining superb delineation. The palate is medium-bodied, multilayered and mouth-filling, delivering saturated tannins and pure black fruit; just a very faint suggestion of fresh prune and fig appears toward the finish. This Hosanna takes it to the brink of overripeness. A Pomerol blessed with what you might call "optimal hedonism."
Für den Wine Spectator verköstigte James Molesworth den Chateau Hosanna 2019 Pomerol:Captures the dark, lush and opulent fruit of the vintage, with boysenberry, fig and blackberry reduction notes in a much more refined frame than most, offering a remarkably silky and persistent structure that lets the fruit play out. Features enticing black tea, anise and apple wood details through the lengthy finish, with a nice mineral echo. Merlot and Cabernet Franc. Best from 2024 through 2038. 800 cases made, 77 cases imported.
Der Chateau Hosanna 2019 Pomerol am Gaumen der Falstaff-Verköstiger:Dunkles Rubingranat, opaker Kern, violette Reflexe, dezente Randaufhellung. Feine Edelholzwürze, schwarze Waldbeeren, ein Hauch von Lakritze, Orangenzesten sind unterlegt, attraktives Bukett. Saftig, engmaschig, reife Kirschfrucht, überzeugende Frische, perfekt integrierte Tannine, extraktsüßer Abgang, mineralisch und lange anhaftend, feines Nougat im Nachhall, kühle, delikate Pomerol-Stilistik.
Neal Martin bewertet den Chateau Hosanna 2019 Pomerol im Juni 2020:The 2019 Hosanna continues this Pomerol cru's strong run of form. Picked between 20 September and 3 October. it is matured in 50% new oak. It contains a little more Cabernet Franc than previous vintages (31%). It has a divine bouquet. pure and delineated with intoxicating scents of blackberry. raspberry preserve. rose petals. hints of blood orange and a light smear of honey. The palate is beautifully balanced with filigree tannins and perfectly judged acidity. Cabernet Franc contributes an extra dimension to the finish. This might well be the best Hosanna since its inception.
Lisa Perrotti Brown bewertet den Chateau Hosanna 2019 Pomerol im Juni 2020:The 2019 Hosanna sports a deep garnet-purple color and flamboyant notes of crushed black cherries. black raspberries. fruitcake and boysenberries with hints of allspice. potpourri. tilled soil and wild mushrooms plus a provocative touch of iron ore. Medium to full-bodied. the palate is laden with spiced black fruit layers. textured by beautifully plush tannins and just enough freshness. finishing long and earthy.
Antonio Galloni bewertet den Chateau Hosanna 2019 Pomerol im Juni 2020:The strengths of 2019 appear incredibly well suited to Hosanna. which is shaping up to be one of the most compelling wines of the year. Rich and sumptuous to the core. with stunning depth. The 2019 is simply breathtaking. Plum. chocolate. licorice. leather and dark spice all build effortlessly. As always. Hosanna is a Pomerol built on fruit density and volume. About 2/3rds of the property is planted with 60+ year old vines (the oldest in the Moueix stable) that clearly handled the rigors of the summer heat well. The 2019 is big. bold and beautiful. What a wine!
James Suckling bewertet den Chateau Hosanna 2019 Pomerol im Juni 2020:The aromas and flavors of blueberries. black olives. black chocolate and minerals are very impressive. It’s full-bodied. layered and powerful. Focused and chewy.