Chateau Feytit Clinet 2018 Pomerol
Chateau Feytit Clinet 2018 Pomerol

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Chateau Feytit Clinet 2018 Pomerol

Art.Nr.:
20180101188
restlos ausverkauft  (Ausland abweichend)
Verkauf / Lieferung:
VORVERKAUF - Vielen Dank für Ihr Interesse - wir prüfen zunächst Ihre Anfrage.
Inhalt in Liter:
0.75
Ursprungsland:
Frankreich
Region:
Bordeaux
Lage:
Pomerol
Rebsorte(n):
92% Merlot | 8% Cabernet Franc
Parker Punkte:
93-95
James Suckling:
95-96
Vinous:
92-95
Bodenformation:
Kies und tiefer Lehm auf eisenreichem Untergrund
Qualitätsstufe:
Pomerol AOC
Ausbau::
16 Monate im Barrique. davon 70% neu
Geschmack:
trocken
Verschlussart:
Naturkorken
Lagerpotenzial ab Jahrgang:
12 – 15 Jahre
dekantieren / karaffieren:
ja. karaffieren – 2-3 Std. vor Genuss
Trinktemperatur (in Grad °C):
16 – 18
Glasempfehlung:
Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:
Ein Klassiker | Best Buy
Alkoholgehalt in Vol.%:
15
Allergene:
enthält Sulfite
Herstelleradresse / Inverkehrbringer:
CHateau Feytit Clinet 1 Chemin de Feytit. 33500 Pomerol. Frankreich
0,00 EUR

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This is a more layered and juicy wine with a soft and round tannin texture. Walnuts and chocolate. Full-bodied, gentle and welcoming to taste. Chocolate and coffee undertones. Subtle and lightly decadent. Better than I remember. Drink or hold.
 
94 Punkte vom Wine Advocate für den Clos L Eglise 2015 PomerolNeal Martin bewertet den Clos L Eglise 2015 Pomerol im April 2018:

Medium to deep garnet-purple in color, the 2015 Clos l'Eglise has a very earthy nose of black soil, truffles and mossy bark over a core of kirsch, blackberry preserves and dried mulberries with wafts of rose hips and oolong tea. Full-bodied, richly fruited and packed with savory layers, it has a firm frame of grainy tannins and just enough freshness, finishing long and earthy.
 
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Extrem dunkles Purpur mit lila und violetten Reflexen. Sehr dichtes Bouquet. wirkt noch leicht hölzern im Ansatz. es ist aber auch genügend Fruchtdruck vorhanden. Im Gaumen fest. stoffig. noch fein aufrauhend. da ist viel Material drin. nicht unbescheiden in seiner Extraktion. Ich hätte weniger Kraft und mehr Saft erwartet. Das Potential ist aber beeindruckend. Also; let's see in 10 years.
 
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Breathtaking aromas of perfectly ripe fruit with blackberries. black olives. licorice. cedar and sweet tobacco. Full body. incredible depth and power. yet this is always in reserve and check. Everything is in the right place for this new legend from Trotanoy. Try it in 2026. Will age for decades in the future.
 
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Composed of 93% Merlot and 7% Cabernet Franc. the 2015 Trotanoy reveals a medium to deep garnet-purple color and comes prancing out of the glass with the most striking black fruit preserves. plum pudding. red currant jelly and blueberry compote notions. followed up by nuances of rose petals. chocolate box. licorice and menthol plus a waft of wild mushrooms. Full-bodied. rich and decadent. it fills the palate with generous perfumed black and blue fruit layers with a seductive frame of velvety tannins and seamless freshness. finishing very long and very minerally.
 
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93-96
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This has the wow factor; it's very impressive. The nose is saturated with dark. rich plums and wet-earth aromas. not to mention the roasted-coffee and crushed-violet undertones. The palate has polished. lustrous appeal. and dark plums and ripe blueberry flavors abound. Long. deep-set tannins with incredible depth. This has x-factor depth and elegance. Best from 2025.
 
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A blend of 82% Merlot and 18% Cabernet Franc. the 2015 Hosanna had a medium garnet-purple color. charging out of the glass with an exotic perfume of smoked meats. truffles. sandalwood and Indian spices over a compelling core of cherry cordial. blackberry tart and blueberry compote plus suggestions of garrigue and rose hip tea. The full-bodied palate is absolutely laden with taut. muscular black and blue fruits. with a solid frame of grainy tannins and just enough freshness. finishing with languidly lingering licorice and spice flavors. Incredibly seductive and just plain delicious right now. hedonists can enjoy this captivating wine while it’s relatively young. while traditionalists can wait ten years and drink it over the next 25 years or more.
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Certan de May de Certan 2015 Pomerol mit 97 Punkten bei James SucklingJames Suckling bewertet den Chateau Certan de May 2015 Pomerol am 02.02.2018 wie folgt:
This has a darker sheen of fruits in the blackberry and blood-plum spectrum with sweetly spicy and earthy aromas and some violets to boot. The palate has quite a forthright tannin firmness. A very long. linear wine with a full body and a smooth. fresh. blueberry/plum finish. An impressive wine that rolls endlessly through the finish. This has plenty of ageing potential.Try from 2023.
 
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Zusatzinfo:
Der Certan de May 2015 ist dramatisch aufgewertet worden Neal Martin hatte den Certan de May 2015 noch mit 89-91+ bewertet.
 
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Dieses Produkt ist z.B. kompatibel zu:

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Dichter satter Kern, nur leichte Aufhellung zum Rand hin, Tiefer komplexer Duft von reifen dunklen Früchten, zart Florale Nuancen, Süssholz, Vanille, Veilchen. Im Mund reine Seide, die Tannieren bauen sich grossartig auf, schieben immer wieder Ladungen an Frucht über den Gaumen. Und dann diese Balance, diese Frische. fast salzig im Finale. Das ist grossartig. und vergibt ihm 97-99 Punkte.
 
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This is a forceful red, showing blueberry and blackberry character with violets and light wet earth. Clarity and beauty with so much transparency and focus. Full-bodied, firm and silky with lots of white-pepper and salt undertones.

 
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The 2018 La Conseillante is a blend of 83% Merlot and 17% Cabernet Franc, with a 3.65 pH and 14% alcohol. Yields were 32 hectoliters per hectare; Merlot was harvested September 19 to October 1. and Cabernet Franc was harvested on October 4. Very deep purple-black colored, it comes charging out of the gate with energetic notes of wild blueberries, chocolate-covered cherries and warm black plums plus hints of lilacs, damp soil, cardamom and cloves with gentle wafts of cast iron pan and fragrant earth. Medium to full-bodied, it fills the mouth with elegant black fruit and earthy layers, framed by soft, velvety tannins and just enough freshness, finishing long and mineral laced.

 
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